老虎山休闲山庄馕坑烤全羊木柴铁锅炖鱼炒鸡
Barbecue · ⭐ 4.4
Northwest of Wanfu Mountain Villa, No. 17 Xiufeng Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Northwest of Wanfu Mountain Villa, No. 17 Xiufeng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Abundant Harvest, Big Carp, Scallop.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.4
- Address: Northwest of Wanfu Mountain Villa, No. 17 Xiufeng Road
- Popular dishes: Abundant Harvest, Big Carp, Scallop, Yimeng Naan Pit Roasted Lamb, Whole Roasted Lamb
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Dishes
Abundant HarvestDa Feng Shou is a stir-fried dish primarily made with a variety of vegetables, commonly including carrots, green peppers, corn kernels, string beans, and mushrooms. The ingredients are cut into pieces and stir-fried together with appropriate seasonings.
Big CarpBraised big carp is a dish made from fresh large carp, typically steamed, braised, or stewed after cleaning. Seasonings like ginger slices, green onions, and cooking wine are added based on taste, and some methods score the fish to enhance flavor absorption.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Yimeng Naan Pit Roasted LambYimeng Naan Pit Roasted Lamb features tender lamb marinated in special spices and slow-roasted in a traditional naan pit, delivering rich aroma and authentic regional flavor.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Grilled SkewersKebabs are primarily made by threading small pieces of meat (such as beef, lamb, or chicken) and vegetables (like onions and green peppers) onto bamboo skewers, marinating them, and then grilling them over charcoal or a grill.
Roast ChickenRoast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
Elegant Cold DishesDelicate cold dishes are typically made by mixing thinly sliced or shredded fresh vegetables and meats, with common ingredients including cucumber, carrot, wood ear mushroom, tofu skin, and chicken breast. Seasonings such as soy sauce, vinegar, sesame oil, minced garlic, and chili oil are added and mixed well, then chilled for a while before serving.