Old Boss Rolled Noodles (North Second Ring Road Branch)
小吃面食 · ⭐ 3.9
No. 10107, Unit 1, Floor 1, Building 7, Zhengrong Tianyu, East Section of Erhuan North Road (enter through the black iron gate on the left of the south gate of Zhengrong Fu, then follow the road)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10107, Unit 1, Floor 1, Building 7, Zhengrong Tianyu, East Section of Erhuan North Road (enter through the black iron gate on the left of the south gate of Zhengrong Fu, then follow the road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Hot Pot Noodles, Regular Cold Noodles, Hengshan Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: No. 10107, Unit 1, Floor 1, Building 7, Zhengrong Tianyu, East Section of Erhuan North Road (enter through the black iron gate on the left of the south gate of Zhengrong Fu, then follow the road)
- Popular dishes: Signature Hot Pot Noodles, Regular Cold Noodles, Hengshan Sausage, Tomato Noodles, Lean Pork Steamed Bun
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Dishes
Signature Hot Pot NoodlesSignature hot pot rice noodles made with rice vermicelli, beef, bean sprouts, cabbage, wood ear mushrooms, cooked in beef bone broth or chili oil base, smooth texture with rich ingredients.
Regular Cold NoodlesA classic Chinese cold noodle dish made from wheat flour, served chilled with vegetables and spicy sauce.
Hengshan SausageHengshan sausage is a traditional Cantonese cured meat made from fresh pork seasoned with salt, sugar, and soy sauce, then air-dried or sun-dried for a savory, firm texture.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Jue Wei Two-in-OneA fusion dish combining chicken thigh and tofu skin, marinated in a secret sauce and pan-fried, served with a spicy dipping sauce for bold flavor.
Juewei Rolled NoodlesA cold dish made from thin wheat noodles rolled and tossed in a spicy, tangy sauce with chili oil, vinegar, garlic, and sesame paste.
Juewei Beef Tendon NoodlesA flavorful dish featuring tender beef tendon and chewy noodles, slow-cooked in a secret-spiced sauce for rich taste.
Laba Loaf with SausageA traditional Chinese snack made by stuffing grilled sausage into a baked flatbread, often served with fresh vegetables and chili.
Spicy Liver Rice NoodlesA Sichuan-style dish featuring tender liver and rice noodles, seasoned with chili oil and Sichuan peppercorns for a spicy and numbing flavor.