Fan Shi Hou Chain (Xinjian Flagship Store)
赣菜 · ⭐ 2.9
West Changzheng Road, Contemporary International Moma Plaza
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Changzheng Road, Contemporary International Moma Plaza. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Egg Tofu, Nanchang Fried Rice Noodles, Earthen Stove Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 2.9
- Address: West Changzheng Road, Contemporary International Moma Plaza
- Popular dishes: Egg Tofu, Nanchang Fried Rice Noodles, Earthen Stove Steak, Imperial Health-Preserving Duck, Stir-Fried Beef with Yellow Onion
China trip · China travel
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Dishes
Egg TofuA Chinese dish made by steaming eggs and tofu together, resulting in a smooth and delicate texture.
Nanchang Fried Rice NoodlesNanchang fried rice noodles is a stir-fried dish made with rice noodles, bean sprouts, carrots, green peppers, and shredded meat. Soak the noodles first, then stir-fry with ingredients and seasonings like soy sauce and salt until cooked through.
Earthen Stove SteakA premium steak grilled slowly over a traditional earthen stove, resulting in a flavorful and tender dish.
Imperial Health-Preserving DuckA nourishing duck dish made with medicinal herbs like goji berries and ginseng, slow-cooked to perfection for health benefits.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Seafood Dry Stir-Fried Glass NoodlesA dish featuring fresh seafood like shrimp, squid, and clams stir-fried with soaked glass noodles, seasoned with garlic, ginger, and scallions for a savory, satisfying flavor.
Special Roasted Old DuckA specialty dish featuring aged duck marinated and slowly roasted to perfection, resulting in crispy skin and tender meat with a rich, savory flavor.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Iron Plate PrawnA dish featuring fresh prawns stir-fried on a hot iron plate with garlic, onion, and peppers, resulting in tender, flavorful shrimp.