Zhu Jiao · Minnan Pig Trotter Rice Bowl (Wuyi Middle Road Branch)
小吃快餐 · ⭐ 4.0
No. 181, Wuyi Middle Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 181, Wuyi Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper and Pork Fried Rice, Stir-fried Yellow Beef Rice, Signature Fujian-style Pig Trotter Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 181, Wuyi Middle Road
- Popular dishes: Spicy Pepper and Pork Fried Rice, Stir-fried Yellow Beef Rice, Signature Fujian-style Pig Trotter Rice, Huli Stir-Fried Pork, Trendy Beef Fried Rice
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Dishes
Spicy Pepper and Pork Fried RiceA flavorful dish of stir-fried pork and chili peppers served over rice, known for its spicy aroma and savory taste.
Stir-fried Yellow Beef RiceStir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
Signature Fujian-style Pig Trotter RiceA Fujian-style dish featuring tender, braised pig trotters served over steamed rice, known for its rich flavor and comforting texture.
Huli Stir-Fried PorkA classic Hunan dish featuring stir-fried pork belly and green peppers, known for its spicy and savory flavor.
Trendy Beef Fried RiceA popular dish featuring stir-fried beef slices with vegetables and served over rice, known for its bold flavor and quick preparation.
Old Jar Sichuan-Style Fish with Pickled VegetablesOld jar sour vegetable fish rice features tender fish meat and pickled sour vegetables as main ingredients, served with rice. The fish is smooth and嫩, the sour vegetables are tangy, and the rich broth blends perfectly with the rice, creating a unique flavor.
Crispy Fried Chicken CutletCrispy fried chicken cutlet is made from chicken breast, marinated and then coated with a special crispy batter or breadcrumbs before being deep-fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat.
Gold-Grade Roast Duck with Lunch Meat RiceGold-Grade Roast Duck with Lunch Meat Rice consists of roast duck, lunch meat, and rice. The roast duck has a crispy skin and tender meat, while the lunch meat slices are paired with rice for a rich flavor.
Fujian Peanut SoupA traditional sweet dessert from Fujian, made by slow-cooking peanuts with rock sugar or brown sugar until creamy and flavorful.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Golden Pork Cutlet RiceA Chinese fast food dish featuring crispy fried pork cutlet served over rice, often with a savory sauce and vegetables.
Black Gold Mushroom Braised Pork RiceBlack Gold Mushroom Braised Pork Rice is made with pork belly, black gold mushrooms, and a special sauce simmered slowly. The rice is mixed with rich braised pork, offering a flavorful and aromatic dish.