Heard Of · Korean Cuisine (Olympic Sports City Store)
韩式料理 · ⭐ 4.3
Shop L5-12, 5th Floor, Aoti Impression City, No. 1408 Feihong Road (next to CooCoo Hot Pot)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop L5-12, 5th Floor, Aoti Impression City, No. 1408 Feihong Road (next to CooCoo Hot Pot). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Pumpkin Porridge, Tiramisu Snow Ice, Fig Vegetable Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 韩式料理
- Rating: 4.3
- Address: Shop L5-12, 5th Floor, Aoti Impression City, No. 1408 Feihong Road (next to CooCoo Hot Pot)
- Popular dishes: Creamy Pumpkin Porridge, Tiramisu Snow Ice, Fig Vegetable Salad, Seasonal Side Dish, Live Octopus Kimchi Beef Jjigae
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Dishes
Creamy Pumpkin PorridgeCreamy pumpkin porridge is a comforting dish made primarily from pumpkin, simmered and blended with cream for a smooth, golden texture. The sweet aroma of pumpkin harmonizes perfectly with the rich creaminess, making it a simple yet satisfying choice for breakfast or dinner.
Tiramisu Snow IceA fusion dessert combining Italian tiramisu with snow ice, featuring mascarpone cheese, coffee, and cocoa for a creamy, refreshing treat.
Fig Vegetable SaladA refreshing salad featuring fresh figs, mixed greens, cucumber, tomato, and avocado, dressed in a light olive oil and lemon vinaigrette.
Seasonal Side DishSeasonal side dishes are made primarily from fresh vegetables of the season, cleaned and sliced, then prepared simply by dressing, stir-frying, or pickling. Common ingredients include cucumber, radish, bean sprouts, and cabbage.
Live Octopus Kimchi Beef JjigaeA spicy Korean stew featuring live octopus, kimchi, and beef, simmered with vegetables and tofu for a bold, savory flavor.
Kimchi Beef JjigaeA Korean-style stew made with beef, kimchi, tofu, and vegetables, simmered in a spicy broth for a rich, tangy flavor.
Cheese Molten Spicy ChickenA fusion dish featuring tender chicken, melted cheese, and spicy seasoning, baked until the cheese flows like lava for a rich, spicy experience.
Mustard Honey Fried ChickenCrispy fried chicken marinated in mustard and honey sauce, combining sweet and spicy flavors.
Thin Crust Beef Pizza (10-inch)A thin, crispy crust pizza topped with fresh beef slices, tomato sauce, and mozzarella cheese, baked at high temperature. Main ingredients: beef, flour, tomato sauce, and mozzarella cheese.
Charcoal-Grilled Black Pork in Iron PotA savory dish featuring premium black pork slow-roasted over charcoal in an iron pot, delivering tender, juicy meat with a smoky aroma and crispy exterior.
Korean Beef Thin-Crust PizzaA thin-crust pizza topped with marinated Korean beef, vegetables, and cheese, baked to perfection for a savory fusion dish.
Korean Spicy Beef StewA spicy Korean beef stew made with tender beef slices, vegetables, and gochujang sauce, simmered in a savory broth.
Korean-style Fried ChickenKorean-style fried chicken features crispy battered chicken with a sweet and spicy sauce, popular as a street food or snack.
Mozzarella Cheese Stir-Fried Spicy ChickenFresh chicken diced and stir-fried with spicy chili, garlic, and mozzarella cheese. The dish features a crispy exterior and tender interior, with melted cheese creating a gooey pull. Spicy and savory flavor profile.