Gan Hai · Raw Marinated & Cooked Seafood · Small Seafood
鱼鲜 · ⭐ 3.9
No. 105, Dianzi East Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105, Dianzi East Street. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Lemon Spicy Chicken Feet, Spicy Mussels in Sauce, Spicy Garlic Squid in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 鱼鲜
- Rating: 3.9
- Address: No. 105, Dianzi East Street
- Popular dishes: Boneless Lemon Spicy Chicken Feet, Spicy Mussels in Sauce, Spicy Garlic Squid in Sauce, Seafood Platter, Marinated Shrimp
China trip · China travel
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Dishes
Boneless Lemon Spicy Chicken FeetBoneless lemon spicy chicken feet made with tender chicken feet marinated in a tangy, spicy sauce of lemon, chili, garlic, and vinegar for a refreshing and zesty flavor.
Spicy Mussels in SauceLaozhi Huajia is a seafood dish made with fresh clams as the main ingredient, seasoned with a specially prepared sauce. After being cleaned thoroughly, the clams are soaked in a sauce made from soy sauce, vinegar, chili oil, and other seasonings, along with garnishes such as cilantro and garlic. The clams absorb the flavorful broth, resulting in a tender and smooth texture that is delicious and refreshing.
Spicy Garlic Squid in SauceA cold dish made with fresh squid marinated in a spicy garlic sauce, known for its bold flavor and crunchy texture.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Marinated ShrimpFresh shrimp is marinated with salt, soy sauce, vinegar, garlic, ginger, and chili to create a cold dish. After cleaning, the shrimp is mixed with seasonings and chilled for several hours until fully flavored, preserving its tender texture.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.