Dong Niangniang Dong's Dumplings (Binjiang Road Branch)
小吃面食 · ⭐ 3.9
No. 600, Binjiang Avenue, Qinglong Subdistrict (at Dihao International Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 600, Binjiang Avenue, Qinglong Subdistrict (at Dihao International Bus Stop). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dan Dan Noodles, Coconut Juice, Steamed Meat Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.9
- Address: No. 600, Binjiang Avenue, Qinglong Subdistrict (at Dihao International Bus Stop)
- Popular dishes: Dan Dan Noodles, Coconut Juice, Steamed Meat Dumpling, Dong's Dumpling Noodles, Spicy and Sour Noodles
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Dishes
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Steamed Meat DumplingA traditional Chinese dish made by steaming minced meat wrapped in thin dough, known for its tender and savory flavor.
Dong's Dumpling NoodlesDong's Dumpling Noodles are handmade thin noodles wrapped around a savory meat filling, steamed to perfection for a soft and flavorful dish.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.