Xiao Jin's Crispy Fish (Yida Branch)
小吃快餐 · ⭐ 3.5
No. 245, Lane 1085 Huaying Road, South Half Unit
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 245, Lane 1085 Huaying Road, South Half Unit. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Imperial Tofu Roll, Small Meat Balls, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 245, Lane 1085 Huaying Road, South Half Unit
- Popular dishes: Imperial Tofu Roll, Small Meat Balls, Crispy Pork Strips, Crispy Pork Ribs with Spicy Sauce, Xiao Jin Bao Yu
China trip · China travel
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Dishes
Imperial Tofu RollA traditional Chinese vegetarian dish made by wrapping a tofu-based filling in tofu skin and steaming it, resulting in a tender texture resembling chicken.
Small Meat BallsA classic Chinese home-style dish made from minced pork or beef, shaped into small balls and cooked by boiling or frying, offering a tender and flavorful bite.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Crispy Pork Ribs with Spicy SauceA stir-fried dish of pork ribs seasoned with garlic, chili, and Sichuan pepper, known for its crispy texture and spicy flavor.
Xiao Jin Bao YuA Chinese dish made by stir-frying fresh fish with aromatics and chili for a spicy, flavorful bite.
Salted Pepper Pork RibsBlack pepper salt pork strips is a dish made from pork tenderloin, sliced, marinated, deep-fried until crispy outside and tender inside, then stir-fried with black pepper salt. Golden color, crispy texture, rich pepper-salt aroma.
Salted Pepper FishA Chinese dish made by stir-frying fresh fish with salt, pepper, and aromatics, resulting in a crispy exterior and tender interior.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Stir-fried Fish HeadA dish made by stir-frying a fresh fish head with ginger, scallions, and garlic, resulting in tender meat and rich flavor.
蜂蜜花生蜂蜜花生是一道以花生为主要食材，经过炒制后加入蜂蜜拌匀的菜品。花生先经油炸或烘烤至酥脆，再与加热后的蜂蜜混合，使花生表面裹上一层甜味浓郁的蜜汁。
Extra Large Chicken CutletA large chicken cutlet made from fresh breast meat, marinated and deep-fried to crispy perfection with tender, juicy interior.
Golden Pork CutletGolden pork cutlets are made by slicing pork tenderloin, marinating it, then coating it in starch or flour before frying until golden and crispy. The finished dish has a fragrant, crunchy exterior and a tender, juicy interior, typically served with salt and pepper or sweet and spicy sauce.
Golden Chicken Neck BonesGolden chicken neck bones are a dish made primarily from chicken neck bones, marinated and coated with starch or flour before deep-frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during preparation to enhance flavor.