Man Tang. Yakitori Tempura
日料 · ⭐
Shangyu Street, Parkside Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shangyu Street, Parkside Community. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Menthol Cod Roe Zucchini, Fried No. 2 Tempura Platter, Crispy Beef Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 日料
- Rating:
- Address: Shangyu Street, Parkside Community
- Popular dishes: Menthol Cod Roe Zucchini, Fried No. 2 Tempura Platter, Crispy Beef Tongue, Perilla Plum Meat, Perilla Chicken Skin Shrimp
China trip · China travel
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Dishes
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Fried No. 2 Tempura PlatterThe Fried No. 2 Tempura Platter consists of various seafood and vegetables, coated in a light batter and deep-fried for a crispy texture.
Crispy Beef TongueCrispy Beef Tongue is a Chinese dish made with beef tongue that is marinated and then pan-fried until the exterior is crispy and the interior is tender. Main seasonings include soy sauce, cooking wine, and spices.
Perilla Plum MeatZi Su Mei Rou is a dish made primarily from pork shoulder, sliced and marinated, then stir-fried with perilla leaves. The leaves add a unique fragrance, while the pork becomes tender and flavorful.
Perilla Chicken Skin ShrimpA dish featuring chicken skin and shrimp stir-fried with perilla leaves, offering a fresh, savory taste.
Garlic Flavor Leg MeatGarlic Flavor Leg Meat is a Chinese dish made with pork leg meat and a large amount of garlic. It is mainly cooked by pan-frying or stewing, highlighting the fusion of garlic and meat aroma.
Spicy Pork with TofuSpicy pork with tofu is a Chinese dish made with pork and tofu, stir-fried with chili, soy sauce, and cooking wine. It has a fresh and slightly spicy taste.
Chicken TenderChicken tender is a dish made with chicken meat, usually chicken breast or thigh, which is sliced or cubed and cooked by pan-frying, stir-frying, or stewing. The main ingredients are chicken breast or thigh, and the texture is tender and fresh.
Chicken with OystersChicken with oysters is a dish primarily made with chicken and oysters as main ingredients. The preparation typically involves cutting the chicken into pieces, then stewing it together with oysters along with seasonings such as ginger slices and scallions until the ingredients are fully cooked and flavorful.