Luo Lao Ya Restaurant
小吃面食 · ⭐ 3.4
160 meters south of the intersection of County Road 118 and Ring Road 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters south of the intersection of County Road 118 and Ring Road 2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pickled Vegetable and Pork Strips, Stir-Fried Lotus Root Slices, Tomato and Egg Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: 160 meters south of the intersection of County Road 118 and Ring Road 2
- Popular dishes: Pickled Vegetable and Pork Strips, Stir-Fried Lotus Root Slices, Tomato and Egg Stir-Fry, Green Pepper Stir-fried Pig Snout
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Dishes
Pickled Vegetable and Pork StripsA Chinese home-style dish made with pork strips stir-fried with pickled vegetables, offering a tangy and savory flavor.
Stir-Fried Lotus Root SlicesStir-fried lotus root slices is a home-style dish using fresh lotus root as the main ingredient. After peeling and slicing, it's quickly stir-fried in hot oil with garlic and green pepper for aroma, then seasoned until just cooked. Simple and quick to prepare, it retains the crisp tenderness of the lotus root.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
Green Pepper Stir-fried Pig SnoutA Chinese home-style dish made with pig snout and green pepper, stir-fried for a fresh, slightly spicy flavor.