Qiaozui Chaoshan Sauce Spicy Seafood (Lujiazui Branch)
鱼鲜 · ⭐ 3.9
2nd Floor, Huarong Building, Food Court, Stall No. 8
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Huarong Building, Food Court, Stall No. 8. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Boiled Scallop Meat, Spicy Braised Squid, Spicy卤 Lobster Tails.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 3.9
- Address: 2nd Floor, Huarong Building, Food Court, Stall No. 8
- Popular dishes: Spicy Boiled Scallop Meat, Spicy Braised Squid, Spicy卤 Lobster Tails
China trip · China travel
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Dishes
Spicy Boiled Scallop MeatSpicy braised scallop meat is made primarily from fresh scallop meat, combined with spices such as chili peppers, Sichuan peppercorns, star anise, and bay leaves, and prepared through a braising process. The scallop meat is first blanched to remove any fishy odor, then slowly simmered in a specially prepared spicy braising sauce to fully absorb the flavors of the spices.
Spicy Braised SquidA dish made by slow-cooking fresh squid in a spicy, aromatic broth with chili and spices, resulting in tender, flavorful seafood.
Spicy卤 Lobster TailsSpicy braised lobster tails made with fresh lobster tails, seasoned with various spices and seasonings. Cleaned lobster tails are slowly simmered in a spicy braising sauce to absorb the rich flavors.