Lushunde Beijing Roast Duck
北京菜 · ⭐ 3.9
Unit 2, 1st Floor, West Unit No. 2 Shop, Municipal Government Staff Courtyard, Fenghe Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, 1st Floor, West Unit No. 2 Shop, Municipal Government Staff Courtyard, Fenghe Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salt-and-pepper Duck Frame, Nourishing Duck Soup, Roast Duck Family Feast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 北京菜
- Rating: 3.9
- Address: Unit 2, 1st Floor, West Unit No. 2 Shop, Municipal Government Staff Courtyard, Fenghe Road
- Popular dishes: Salt-and-pepper Duck Frame, Nourishing Duck Soup, Roast Duck Family Feast, White Sugar, Secret Sweet Sauce
China trip · China travel
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Dishes
Salt-and-pepper Duck FrameSichuan pepper and salt duck frame is a dish made by roasting duck bones with seasonings such as Sichuan pepper, salt, and cumin. The preparation involves washing and drying the duck bones, marinating them with seasonings like Sichuan pepper, salt, and cumin, then baking them in an oven or roaster until golden and crispy.
Nourishing Duck SoupA nourishing duck soup made with old duck and medicinal herbs like goji berries, astragalus, and codonopsis, slowly simmered for a rich, healthy flavor.
Roast Duck Family FeastA hearty dish featuring roast duck and various duck parts simmered with vegetables and tofu in a rich broth.
White SugarWhite sugar is a pure sugar product extracted from sugarcane or sugar beets, processed through purification, crystallization, and drying. Its main component is sucrose, appearing as white granules or powder, commonly used in cooking and baking to add sweetness.
Secret Sweet SauceA rich, sweet sauce made with soy sauce, sugar, vinegar, garlic, and spices, commonly used as a dipping or seasoning condiment in Chinese cuisine.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Spicy Dipping SauceThe spicy dipping sauce is primarily made from chili peppers, minced garlic, minced ginger, soy sauce, vinegar, sugar, sesame oil, and green onions. After stir-frying the chilies until fragrant, they are mixed with garlic and ginger, then combined with seasonings and stirred evenly to create a sauce with rich aroma.
Duck MeatDuck dishes are made primarily from fresh duck meat and are carefully prepared. Common cooking methods include stewing, braising, and roasting, combined with various spices and side dishes to make the duck meat tender and flavorful.