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Nugei Roast Lamb (Hene City Branch)

Barbecue · ⭐ 4.0

No. 700 Longzi Street, 1st Floor (410 meters on foot from Exit D of Zitonggong Metro Station)

Dishes

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  Teacher's Beer Dish

  A creative dish made with fresh vegetables and premium beer, gently cooked to absorb the beer's aroma, offering a light and refreshing taste.
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  Halal Charcoal-Grilled Lamb Skewers

  Halal charcoal-grilled lamb skewers made from marinated lamb pieces, grilled over charcoal for a smoky flavor and tender texture.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Roasted羊肚

  Roasted lamb stomach is a dish made primarily from lamb stomach, which is cleaned, marinated with seasonings, and then roasted in an oven. Scallions, ginger, and garlic are typically added to enhance the flavor.
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  Grilled Beef Tendons

  Grilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
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  Roasted Flatbread

  Flatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Hoegaarden Beer

  A premium Belgian wheat beer made from wheat malt and spices, offering a refreshing, slightly sweet taste with citrus and banana notes, ideal for seafood or light dishes.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.

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