Sushi Numazu Port (Kaidi Xingmao Store)
日料 · ⭐ 4.3
No. 318 Hengtong Road, CapitaLand Star Trade, 2nd Floor, Unit 07
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 318 Hengtong Road, CapitaLand Star Trade, 2nd Floor, Unit 07. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Foie Gras Rice Bowl, Salmon Belly Nigiri Sushi, Thick-cut Salmon Belly Sashimi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.3
- Address: No. 318 Hengtong Road, CapitaLand Star Trade, 2nd Floor, Unit 07
- Popular dishes: Salmon Foie Gras Rice Bowl, Salmon Belly Nigiri Sushi, Thick-cut Salmon Belly Sashimi, Signature Thick Beef Tongue, Signature Double-Layer Eel Rice
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Dishes
Salmon Foie Gras Rice BowlA luxurious rice bowl featuring fresh salmon and foie gras, pan-seared and served over seasoned rice for a rich, savory experience.
Salmon Belly Nigiri SushiFresh salmon belly served over seasoned rice, a classic Japanese sushi dish with rich flavor and smooth texture.
Thick-cut Salmon Belly SashimiThick-cut salmon belly sashimi uses premium salmon belly, sliced thick and served raw for a rich, smooth texture and natural sweetness.
Signature Thick Beef TongueSignature thick-cut beef tongue, made from fresh beef tongue that is carefully processed and seasoned before being sliced thick to preserve its tender texture. Cooked using high-heat stir-frying, the beef tongue becomes crispy on the outside while remaining juicy and tender inside. It is then paired with a specially crafted seasoning sauce, delivering a unique and delicious flavor.
Signature Double-Layer Eel RiceFresh eel marinated and grilled, served over seasoned rice in a double-layered dish for rich flavor and texture.
Signature Grilled Foie Gras SushiPremium duck liver marinated and grilled to perfection, wrapped in seasoned rice and seaweed for a rich, luxurious bite.
Fisherman's Seafood Gem RiceA flavorful rice dish featuring fresh seafood like shrimp, squid, and crab, mixed with colorful vegetables and a savory sauce.
Grilled Foie Gras BeefA fusion dish featuring premium beef and tender foie gras, seared over high heat to lock in juices and create a rich, savory flavor.
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Wagyu Beef Sukiyaki Hot PotA Japanese hot pot featuring premium Wagyu beef, tofu, vegetables, and konjac noodles simmered in a sweet and savory sauce.
Luxury Seafood Rice BowlA rice bowl topped with fresh shrimp, squid, crab sticks, and mussels, steamed in a savory sauce for a rich and satisfying meal.