Jiayuan Large-Filled Water Dumplings (Chaoyang Road Branch)
小吃快餐 · ⭐ 3.4
Chaoyang Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Chaoyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork and Scallion, Pork with Fennel, Pork with Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.4
- Address: Chaoyang Road
- Popular dishes: Pork and Scallion, Pork with Fennel, Pork with Mushrooms, Celery and Egg, Fennel Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork and ScallionPork and scallion is a classic Chinese dish, with pork as the main ingredient and scallions as the辅料. To prepare it, slice the pork thinly and cut the scallions into segments, then stir-fry until cooked through and season to taste. The dish has a tender texture and is filled with aromatic scallion fragrance.
Pork with FennelPork and fennel is a home-style dish primarily made with pork and fennel. The preparation typically involves cutting the pork into appropriately sized pieces, stir-frying it together with cleaned and chopped fennel, adding suitable seasonings, and cooking until thoroughly done.
Pork with MushroomsPork and mushroom is a dish primarily made with pork and mushrooms. Pork is sliced or cubed, and rehydrated mushrooms are sliced as well; both are stir-fried or simmered together. Seasonings such as soy sauce, cooking wine, and ginger slices are typically added to blend the flavors.
Celery and EggCelery and egg is a home-style dish using celery and eggs as main ingredients. Wash and cut celery into segments, scramble eggs and set aside. Heat oil in a pan, first fry the eggs and remove, then stir-fry celery until fragrant, finally mix in the eggs and stir evenly.
Fennel VermicelliA dish made with vermicelli noodles stir-fried with fennel and seasonings, offering a savory and aromatic flavor.
Cucumber and Wood Ear Mushroom Stir-fryA light stir-fry dish featuring tender cucumber and wood ear mushrooms, known for its crisp texture and health benefits.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomatoes and eggs as main ingredients. Scramble eggs, cook them, then sauté tomato pieces until soft, mix with the eggs, and season. Simple to make with rich flavors.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Onion and Egg Stir-FryA simple and flavorful dish made by stir-frying fresh green onions with beaten eggs, resulting in a tender and savory meal.
Yellow Chives with Pork DicesA Chinese home-style dish made with fresh yellow chives and diced pork, stir-fried to a savory and tender finish.