Daxian Ye Hun Dun Noodle Shop
小吃快餐 · ⭐ 4.0
Unit 1-7, Building 23, Zone 3, East District, Minghu Residential Community, Xiandong Alley
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Unit 1-7, Building 23, Zone 3, East District, Minghu Residential Community, Xiandong Alley. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Dumplings, Corn and Pork Dumplings, Celery and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.0
- Address: Unit 1-7, Building 23, Zone 3, East District, Minghu Residential Community, Xiandong Alley
- Popular dishes: Salted Egg Dumplings, Corn and Pork Dumplings, Celery and Pork Dumplings, Lotus Root and Pork Dumplings, Fresh Cod Dumplings
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Dishes
Salted Egg DumplingsDelicious dumplings filled with minced pork and savory salted egg yolk, steamed or boiled to perfection.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Celery and Pork DumplingsCelery and pork dumplings are made with pork and fresh celery as the main ingredients. The pork is minced and mixed with finely chopped celery, then wrapped in dumpling wrappers and boiled until cooked. The preparation emphasizes seasoning and flavor pairing in the filling, resulting in thin-skinned dumplings with tender filling and a delicious broth.
Lotus Root and Pork DumplingsLotus root and pork dumplings are filled with finely chopped lotus root and seasoned minced pork, wrapped in thin dough and boiled until tender. They offer a refreshing crunch and savory flavor.
Fresh Cod DumplingsFresh cod dumplings feature tender fish filling made from fresh cod, wrapped in thin dough and boiled to perfection—delicate, savory, and satisfying.