Big Pot Big Stove Clay Oven Fish (Yanliang Store)
Hot pot · ⭐ 3.6
South Gate, Nongxing Fruit, Vegetable and Melon Wholesale Market, Renmin East Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Gate, Nongxing Fruit, Vegetable and Melon Wholesale Market, Renmin East Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, Shredded Cabbage Rice Bowl, Sliced Fish with Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.6
- Address: South Gate, Nongxing Fruit, Vegetable and Melon Wholesale Market, Renmin East Road
- Popular dishes: Kung Pao Chicken Rice Bowl, Shredded Cabbage Rice Bowl, Sliced Fish with Spicy Sauce, 西红柿鸡蛋盖浇饭, Fish-Flavored Shredded Pork Rice Bowl
China trip · China travel
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a rice dish primarily made with chicken, peanuts, scallions, ginger, garlic, and other ingredients. The chicken is cut into cubes and stir-fried with roasted peanuts and seasonings, then served over steaming hot rice, presenting an appealing color and aroma.
Shredded Cabbage Rice BowlShredded cabbage stir-fried quickly with garlic and chili, served over steamed rice for a fresh and savory dish.
Sliced Fish with Spicy SauceSpicy fish is made with fresh river carp as the main ingredient, combined with various spices and seasonings. The fish is first cleaned, then marinated to absorb flavors, and finally cooked in a specially prepared broth. The fish meat is tender and the broth is rich.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底，上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒，加入适量调味料，使汤汁浓郁，覆盖在热米饭上。
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Fish-Flavored Eggplant Rice BowlFish-flavored eggplant rice bowl features eggplant stir-fried with葱,姜,蒜, and doubanjiang. The eggplant absorbs the sauce, becoming soft and flavorful. Served over rice for a complete meal.
Yellow CroakerYellow catfish is a dish made primarily from yellow catfish. The fish is cleaned, pan-fried until golden on both sides, then stewed or braised with chili, ginger, garlic, and other seasonings to infuse flavor into the flesh.