Mai Xiang Xiang Flatbread
小吃快餐 · ⭐ 4.3
100 meters northeast of the intersection of Jintian West Road and Xiongchu Avenue Auxiliary Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 100 meters northeast of the intersection of Jintian West Road and Xiongchu Avenue Auxiliary Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Guaiwei Flatbread, Rose Red Bean Pot Cake, Brown Sugar Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.3
- Address: 100 meters northeast of the intersection of Jintian West Road and Xiongchu Avenue Auxiliary Road
- Popular dishes: Guaiwei Flatbread, Rose Red Bean Pot Cake, Brown Sugar Flatbread, Furong Red Sugar Biscuit, 鲜肉烧饼
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Dishes
Guaiwei FlatbreadA crispy flatbread made from flour, filled with peanuts, sesame, and scallions, seasoned with a blend of soy sauce, vinegar, sugar, chili oil, and Sichuan pepper for a complex spicy and savory flavor.
Rose Red Bean Pot CakeRose red bean pot cake is a Chinese pastry with red bean paste as the filling. The red bean paste is wrapped in dough and baked. It has a sweet taste and a rose fragrance.
Brown Sugar FlatbreadRed sugar flatbread is a pastry made primarily from flour, filled with a mixture of brown sugar and sesame seeds. The dough is rolled into a circle, stuffed with the filling, sealed, flattened, then pan-fried or baked until golden and crispy.
Furong Red Sugar BiscuitFurong red sugar biscuit is a flaky pastry made with flour and red sugar, with added oil. It has a crispy exterior and soft interior, with a rich sweet flavor and a distinct red sugar aroma.
鲜肉烧饼鲜肉烧饼是一种以面粉为皮、猪肉馅为主要内馅的面食。制作时将面团擀成饼皮，包入调好味的猪肉馅，放入烤炉或平底锅中烘烤至表面金黄酥脆，内部熟透。
Fresh Meat GuokuiFresh meat potao is a dough-based snack with pork filling. The dough is rolled into a circle, filled with minced pork, folded and sealed, then pan-fried until golden and crispy.
Spicy and Odd-Taste FlatbreadSpicy and odd-taste flatbread is a specialty snack made mainly from flour, with chili and various seasonings. The outer layer is crispy, the inside is soft, and it has a spicy and unique flavor.