Xiaoji Traditional Dumplings
小吃快餐 · ⭐ 4.0
No. 23, Zhongshan Food Street, Zhongshan Road, Hongshunli Subdistrict (near Chanzuimao Fried Chicken)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 23, Zhongshan Food Street, Zhongshan Road, Hongshunli Subdistrict (near Chanzuimao Fried Chicken). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜烧卖, Rice Porridge, Mixed Enoki Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 23, Zhongshan Food Street, Zhongshan Road, Hongshunli Subdistrict (near Chanzuimao Fried Chicken)
- Popular dishes: 三鲜烧卖, Rice Porridge, Mixed Enoki Mushrooms, Tianwei Vegetarian Dumplings, Oatmeal Porridge
China trip · China travel
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Dishes
三鲜烧卖三鲜烧卖是一种以猪肉、虾仁和香菇为主要食材的蒸制点心，馅料调制后包裹在薄面皮中，捏成开口状，上锅蒸熟。其特点是皮薄馅多，口感鲜美。
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Mixed Enoki MushroomsA cold dish featuring enoki mushrooms as the main ingredient. After blanching and draining, the mushrooms are mixed with garlic, scallions, chili oil, soy sauce, vinegar, sugar, and sesame oil.
Tianwei Vegetarian DumplingsTianwei Vegetarian Dumplings are made with flour wrappers filled with vegetable ingredients such as mushrooms, wood ear fungus, and vegetables, and are steamed. They have a fresh and tender texture with a unique flavor.
Oatmeal PorridgeOatmeal is a porridge made primarily from oats, cooked with water or milk. Oats should be soaked beforehand and then simmered over medium-low heat until thickened. A small amount of salt or sugar can be added for seasoning. Depending on personal preference, ingredients such as fruits, nuts, or honey can be added.
Beef Steamed DumplingsBeef dumplings made with flour wrappers, filled with minced beef and seasonings like scallions and ginger, then steamed. They have an open shape, thin skin, and tender filling.
Mutton Steamed DumplingsMutton shumai is made with mutton as the main ingredient, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed. It has an open shape, with a flavorful and tender filling.
老醋果仁老醋果仁是一道以花生仁为主要食材的凉菜，将花生仁炸至酥脆后，加入调好的老醋汁拌匀。制作时通常还会加入少量糖、盐和香油，使口感更加丰富。
Xiao Ji Bao MaiXiao Ji Bao Mai is a traditional Chinese dim sum, made with flour dough wrapped around meat filling, usually pork with scallions and ginger, and steamed. It has a fresh taste, soft skin, and juicy filling.
Oatmeal PorridgeOatmeal porridge is a nutritious breakfast made by cooking oats in water or milk until soft and creamy, often served with fruits, nuts, or honey.