Spring Bamboo Noodle House (Dongting Store)
小吃面食 · ⭐ 3.6
Longhu Jiushu Tianxi
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Longhu Jiushu Tianxi. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork, Stir-Fried Pork Kidney Noodles, Fried Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.6
- Address: Longhu Jiushu Tianxi
- Popular dishes: Braised Pork, Stir-Fried Pork Kidney Noodles, Fried Chicken Cutlet, Trendy Meat Skewers, Pickled Cabbage and Pork Noodles
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Dishes
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Stir-Fried Pork Kidney NoodlesA stir-fried noodle dish featuring tender pork kidneys and vegetables, seasoned with savory spices.
Fried Chicken CutletFresh chicken breast marinated and deep-fried to golden crispness, offering a savory and juicy bite.
Trendy Meat SkewersTrendy meat skewers made from marinated pork or beef, grilled to perfection and seasoned with spices like cumin and chili powder.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Vegetable and Pork NoodlesA stir-fried noodle dish made with pork strips, fresh vegetables, and seasoned noodles for a savory and satisfying meal.
Vegetable Egg NoodlesA simple and nutritious dish made with noodles, eggs, and vegetables, stir-fried or mixed together for a quick meal.
Fresh Bamboo Shoots with Shrimp and Tofu SkinA dish made with fresh bamboo shoots, shrimp, and tofu skin, stir-fried to retain crispness and flavor.
Eel Sauce NoodlesEel sauce noodles feature eel cooked into a thick paste, seasoned and simmered into a rich sauce, then mixed with boiled noodles. Ginger and scallions are typically added for aroma.
Eel Paste Noodle SoupA dish featuring eel paste simmered in broth and served over noodles, known for its rich, savory flavor.
Chicken Cutlet NoodlesChicken cutlet noodles is a dish primarily made with chicken cutlets and noodles. The chicken cutlet is usually made from thigh or breast meat, marinated and then fried or pan-fried until crispy on the outside and tender on the inside. It is then mixed with or served alongside cooked noodles. Depending on taste, sauces, vegetables, or broth can be added to create a rich and varied flavor.