Gyo-dong Jjamppong (Sibob Tae-dong Branch)
小吃快餐 · ⭐ 3.6
No. 27-D Hexing Road (490 meters on foot from Taidong Metro Station entrance/exit)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27-D Hexing Road (490 meters on foot from Taidong Metro Station entrance/exit). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Summer Drink, Signature Fried Sauce Noodles, Kimchi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 27-D Hexing Road (490 meters on foot from Taidong Metro Station entrance/exit)
- Popular dishes: Summer Drink, Signature Fried Sauce Noodles, Kimchi, Spicy Fried Sauce Noodles, Pan-fried Dumplings
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Dishes
Summer DrinkA refreshing cold drink made from fresh fruits like watermelon and lemon, perfect for hot summer days.
Signature Fried Sauce NoodlesSignature fried sauce noodles are made with noodles as the main ingredient, paired with a specially prepared fried sauce. After boiling, the noodles are drained and topped with a rich sauce made by stir-frying minced meat and yellow bean sauce, then garnished with shredded cucumber and carrot. Mix well and enjoy.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Spicy Fried Sauce NoodlesA classic Chinese noodle dish featuring savory fried sauce made from minced pork, fermented bean paste, and spices, served over chewy noodles.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Xiao Dong Seafood NoodlesFresh seafood noodles with a rich broth, featuring shrimp, squid, and mussels in a savory hand-pulled noodle dish.
Xiao Dong Fried Sauce NoodlesA Chinese noodle dish featuring hand-pulled noodles tossed in a rich, savory meat-based sauce made from minced pork and fermented soybean paste.
Self-Service Side Dishes自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
Korean Sweet and Sour PorkKorean sweet and sour pork is a dish made primarily with pork, usually tenderloin or belly cut into cubes or slices, marinated and deep-fried until golden. Then stir-fried with Korean sweet and sour sauce (made from soy sauce, sugar, vinegar, garlic, ginger, and chili powder) to coat evenly, resulting in a crispy exterior and tender interior.
Yellow RadishYellow radish dish made primarily with yellow radish, sliced or cubed and stir-fried or stewed with meat, tofu, or other vegetables. Seasoned with soy sauce, salt, and sugar for balanced flavor.