Jinhai Meiyue Hotel · Meiyue Restaurant
江浙菜 · ⭐ 4.2
No. 355, Jinshui Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 355, Jinshui Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yangzhou Fried Rice, Salted Clams and Razor Clams, Spicy Clam Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 4.2
- Address: No. 355, Jinshui Road
- Popular dishes: Yangzhou Fried Rice, Salted Clams and Razor Clams, Spicy Clam Stir-fry, Sour Beef Soup, Sour Spicy Potato Strips
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Dishes
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Salted Clams and Razor ClamsA seafood dish made with fresh clams and razor clams cooked in salted water, highlighting their natural freshness and tender texture.
Spicy Clam Stir-fryA dish made with fresh clams stir-fried with chili, garlic, and ginger, delivering a spicy and savory flavor.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.