7号烤肉(天府公馆店)
Barbecue · ⭐ 4.7
2nd Floor, Tianfu Mansion, No. 188 Yinglong South 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Tianfu Mansion, No. 188 Yinglong South 1st Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: No.7 Signature Large Roll, March Melon Squash, Zhongluo Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.7
- Address: 2nd Floor, Tianfu Mansion, No. 188 Yinglong South 1st Road
- Popular dishes: No.7 Signature Large Roll, March Melon Squash, Zhongluo Pork Ribs, Thick-cut Beef Tongue, Premium Snowflake Beef
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Dishes
No.7 Signature Large RollA signature dish featuring fresh pork, shrimp, and vegetables, hand-rolled and steamed to perfection for a tender and flavorful experience.
March Melon SquashA dish made with fresh pumpkin, stir-fried with pork or shrimp, offering a soft and sweet taste.
Zhongluo Pork RibsA Chinese dish featuring marinated pork ribs fried and then simmered in a secret sauce, resulting in tender meat with rich flavor.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Premium Snowflake BeefA premium beef dish featuring tender, marbled ribeye slices with a snowflake-like texture, slow-cooked for rich flavor and melt-in-the-mouth tenderness.
Orange Foie Gras SushiA fusion sushi featuring tender foie gras and tangy orange segments, wrapped in seasoned rice for a luxurious bite.
Sauced Beef Short RibsSauce-glazed beef short ribs is a dish made with thinly sliced beef short ribs and a specially prepared sauce. The beef is quickly seared until the surface is slightly charred, then topped with a rich sauce made from soy sauce, sugar, garlic, and ginger.
Sauced Beef Short RibsA dish featuring tender beef short ribs simmered and topped with a rich sauce, offering a savory and satisfying flavor.
Premium Thick-cut Pork BellyPremium thick-cut pork belly uses fatty and lean layers from the pig's belly, sliced thickly and prepared by pan-frying, grilling, or stewing to preserve its natural flavor and texture.- Garlic-Infused Thick Pork BellyThick-cut pork belly marinated in garlic, soy sauce, and wine, then pan-seared to crispy perfection with rich garlic flavor.
Plum WinePlum wine is made from fresh plums and white liquor. After washing, plums are mixed with白酒 in a specific ratio, sealed, and soaked for several weeks to months, allowing the plum's aroma and flavor to infuse into the酒, creating a low-alcohol beverage with unique fruit fragrance.
Fresh Pineapple Beef RibsFresh pineapple beef ribs feature tender beef ribs slow-cooked with pineapple chunks, offering a sweet and tangy flavor profile.