Puxianshi · Korean Creative BBQ (Wanda Plaza Songjiang Branch)
Barbecue · ⭐ 4.6
No. 66, Jin Street, Wanda Plaza, No. 658, Guangfulin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 66, Jin Street, Wanda Plaza, No. 658, Guangfulin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Beef Ribs, Park Seonji Grilled Steak, Aged Thick-Cut Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.6
- Address: No. 66, Jin Street, Wanda Plaza, No. 658, Guangfulin Road
- Popular dishes: Fresh Beef Ribs, Park Seonji Grilled Steak, Aged Thick-Cut Pork Belly, Lettuce, Stone Pot Rice Bowl
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Dishes
Fresh Beef RibsFresh beef ribs made from tender rib cuts, ideal for stewing or grilling. Preserved through cold storage to maintain freshness and rich flavor.
Park Seonji Grilled SteakA premium steak marinated and grilled to perfection, featuring a crispy exterior and juicy interior, served with a signature sauce.
Aged Thick-Cut Pork BellyPremium pork belly aged slowly and thickly sliced, then pan-seared to perfection for a rich, tender bite.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Secret-Recipe Heart MeatPork tenderloin slices marinated in a special sauce and pan-seared to perfection, offering a rich, savory flavor.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Secret Sauce Beef BellyA flavorful dish made with beef belly marinated in a secret sauce and slowly braised until tender.
Rice IntestineBlood sausage is a traditional food made by stuffing pig intestines with glutinous rice, blood, or meat filling, then steaming it. Main ingredients include pig intestine, glutinous rice, pig blood or pork, along with seasonings such as scallions, ginger, and salt. To prepare, soak the glutinous rice beforehand, mix it with seasoned meat filling, stuff it into cleaned pig intestines, and steam until fully cooked.
Premium Wagyu DiaphragmPremium Wagyu diaphragm, slow-cooked and grilled to perfection, offering tender, juicy meat with rich umami flavor.
Snowflake Beef SteakHigh-quality beef with marbled fat, grilled to perfection for a tender and juicy texture.