Jiang Gagha · Xinjiang Fried Rice Noodles (University Town Store)
小吃快餐 · ⭐ 3.9
Unit 1, Floor 1, Building 84, Tianma Residential Community, Mayuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Floor 1, Building 84, Tianma Residential Community, Mayuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Chicken Fried Rice Noodles, Ham Stir-fried Wide Noodles, Beef Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 1, Floor 1, Building 84, Tianma Residential Community, Mayuan Road
- Popular dishes: Signature Chicken Fried Rice Noodles, Ham Stir-fried Wide Noodles, Beef Fried Rice Noodles, Beef Noodles and Naan Mixed, Celery
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Signature Chicken Fried Rice NoodlesSignature Chicken Fried Rice Noodles: Made with tender chicken and smooth rice noodles. The chicken is sliced and marinated to absorb flavor, while the rice noodles are soaked until soft and set aside. Heat oil in a wok, sauté葱姜 (scallions and ginger) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce and salt, and stir-fry evenly. Just before serving, sprinkle chopped cilantro for added aroma.
Ham Stir-fried Wide NoodlesA Chinese home-style dish made with ham and wide noodles, stir-fried for a savory and satisfying meal.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Beef Noodles and Naan MixedA flavorful Xinjiang dish combining tender beef, spicy noodles, and crispy naan bread for a satisfying meal.
CeleryCelery is a common vegetable, primarily using celery stalks and leaves. It's usually washed, cut into segments, and can be stir-fried, mixed cold, or cooked with ingredients like shredded meat or garlic for a crisp texture.
Crab Cake Fish Ball Noodle Flatbread MixA fusion dish featuring crab cakes, fish balls, rice noodles, and flatbread, combining savory flavors and diverse textures.
Luxury Fried Rice NoodlesA premium stir-fried rice noodle dish featuring shrimp, ham, egg, and vegetables, known for its rich flavor and smooth texture.
Chicken Ham Noodle Flatbread PlatterA flavorful dish featuring tender chicken, savory ham, and handmade flatbread with noodles, served together for a satisfying meal.
Chicken Stir-fried with Wide NoodlesA Chinese home-style dish made with chicken and wide noodles, stir-fried with garlic, ginger, and seasonings for a savory, satisfying flavor.
Chicken Noodles and Flatbread MixA flavorful dish combining tender chicken, savory noodles, and crispy flatbread, reflecting the rich culinary traditions of Xinjiang.