Yun Tao Yu Yunnan Steam Stone Pot Fish (Xidong Babao Store)
Hot pot · ⭐ 4.6
160 meters southwest of the intersection of Xihuo Road and Baizhuang Street, Dongting Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at 160 meters southwest of the intersection of Xihuo Road and Baizhuang Street, Dongting Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yunnan Bamboo Rice, Yunnan Mushroom Assortment, Original Flavor Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Hot pot
- Rating: 4.6
- Address: 160 meters southwest of the intersection of Xihuo Road and Baizhuang Street, Dongting Subdistrict
- Popular dishes: Yunnan Bamboo Rice, Yunnan Mushroom Assortment, Original Flavor Pot, Catfish, Handmade Bamboo Shoot Shrimp Dumplings
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Dishes
Yunnan Bamboo RiceYunnan bamboo rice is a specialty dish made by mixing glutinous rice, cured meat, mushrooms, and peas, then cooking it in fresh bamboo tubes over fire. The ingredients are sealed inside the bamboo and slowly roasted over charcoal, allowing the bamboo's fragrance to infuse into the rice.
Yunnan Mushroom AssortmentYunnan mushroom platter features fresh wild mushrooms like chanterelles, chicken of the woods, and matsutake, gently stir-fried or steamed to preserve their natural flavors.
Original Flavor PotThe original flavor pot uses fresh vegetables, meat, and seafood as main ingredients, preserving their natural taste through simple cooking methods. Various ingredients are slowly simmered in the pot, resulting in a rich broth that fully showcases the inherent freshness of the ingredients.
CatfishCatfish is a dish primarily made with catfish, typically cleaned and cut into pieces or cooked whole. Common cooking methods include braising, steaming, or frying, seasoned with ingredients such as ginger slices and scallions.
Handmade Bamboo Shoot Shrimp DumplingsA delicately prepared dish featuring hand-pounded shrimp paste mixed with bamboo shoots, offering a tender texture and fresh flavor.
活鱼现杀活鱼现杀是一道以新鲜活鱼为主要食材的菜品,通常选用草鱼、鲈鱼或鲤鱼等,宰杀后去鳞、去内脏,清洗干净。根据口味需求,可采用清蒸、红烧、炖煮或煎炸等方式烹饪,保留鱼肉的鲜嫩口感。
Stewed Yellow BeefA dish made by stewing yellow beef until tender, seasoned with common Chinese spices and aromatics.
Grassland BeefGrassland beef is a dish featuring fresh beef slices, typically cooked with onions, green peppers, and garlic. The beef is marinated in soy sauce, cooking wine, and starch before stir-frying with vegetables to keep it tender and the veggies crisp.
Steamed Stone Pot Fish with Catfish and TurtleA delicately steamed fish dish featuring catfish and turtle, cooked in a stone pot to preserve freshness and flavor.
Super Nine GridA creative dish featuring nine different small dishes arranged in a grid, often including beef, chicken, shrimp, tofu, and vegetables, prepared using various cooking methods for diverse flavors.
Flower CakeFlower cake is a pastry made primarily from fresh petals, typically using edible flowers such as rose, chrysanthemum, or jasmine. The petals are mixed with sugar and flour to create a filling, which is then wrapped in dough and baked.