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Hu Zi Da Chu · Super Stir-Fried Pork (Xindahui Store)

Hunan cuisine · ⭐ 4.5

Basement Level B1, Xinda Hui · Sanlin West District, Lane 1, No. 1058 Yongtai Road

Dishes

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  Stir-fried Anji Crisp Bamboo Shoots

  A dish made with Anji's specialty crisp bamboo shoots stir-fried quickly with green and red peppers, offering a fresh and crunchy texture.
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  Bamboo Shoot and Pork Bone Soup

  This soup is made by stewing Chinese yam and pork spine bones. Peel and cut the yam, blanch the bones, then simmer together with water and ginger until tender, yielding a clear broth with a fresh taste.
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
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  Youxian Fragrant Tofu Cubes

  Youxian fragrant tofu skin is primarily made from Youxian specialty tofu slices, which are sliced, fried, and then stir-fried with chili peppers, garlic, and other seasonings. The dish has a golden color, with the tofu skin crispy on the outside and tender on the inside.
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  Tomato and Egg Stir-Fry

  Scrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
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  Braised String Beans in Clay Pot

  A dish featuring thin slices of yardlong beans stewed in a clay pot with garlic and ginger, absorbing the broth's flavor while retaining a tender texture and fresh bean aroma.
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  Stir-Fried Shrimp with Garlic and Vermicelli

  Fresh shrimp and vermicelli are steamed or baked with garlic, ginger, and scallions to create a fragrant dish with tender shrimp and flavorful noodles.
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  Super Stir-Fried Pork

  Super Stir-Fried Pork is a home-style dish made primarily with pork and vegetables such as green peppers and red peppers, quickly stir-fried at high heat. To prepare, slice the pork and cut the vegetables into thin strips, then add seasonings and stir-fry quickly to preserve the natural flavors of the ingredients.
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  Spicy Chili and Eggplant Mash

  A spicy Hunan dish made by mashing eggplant, preserved egg, and chili together in a mortar for a bold, aromatic flavor.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Steamed Yellow Croaker

  Fresh yellow croaker steamed with ginger and scallions, resulting in a tender and delicately flavored dish.

Reviews

• marigold_pistachio
  Finally got a weekend off from work and came here to chill out. Ordered the stir-fried pork with chili — the meat was super tender, the spice level was just right, and mixed with rice it was seriously addictive. The place was clean, seats were roomy, and honestly really comfortable to sit in. Staff was friendly and food came out fast. Also got the baked yellow croaker in a clay pot — so much flavor, no muddy taste at all. Overall a really satisfying meal, would totally come back.