San Gu Mao Cai · Malatang (Longhu Xiangti Tianjie Store)
小吃面食 · ⭐ 3.8
B1 Floor, Longhu Xiangti Tianjie, Northeast Corner of the Intersection of Qinshui Road and Gaolou Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Longhu Xiangti Tianjie, Northeast Corner of the Intersection of Qinshui Road and Gaolou Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: General Liu's Spicy Beef, Oil-Poured Spicy Flavor, Premium Luncheon Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: B1 Floor, Longhu Xiangti Tianjie, Northeast Corner of the Intersection of Qinshui Road and Gaolou Road
- Popular dishes: General Liu's Spicy Beef, Oil-Poured Spicy Flavor, Premium Luncheon Meat, Snowflake Wagyu Beef, Spicy Pork Slices
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Dishes
General Liu's Spicy BeefA spicy beef dish made with tender beef brisket and traditional Sichuan spices, slow-cooked to perfection for rich flavor.
Oil-Poured Spicy FlavorOil-poured spicy flavor is a Chinese dish where hot oil is poured over chili peppers and spices, mainly including chili, green onion, ginger, and garlic. The hot oil enhances the fragrance, resulting in a rich and spicy taste.
Premium Luncheon MeatPremium luncheon meat is made from high-quality pork, carefully processed and marinated with spices and seasonings, then roasted using a unique cooking technique. Its tender texture and rich flavor make it an ideal choice for lunchtime.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Spicy Pork SlicesSpicy pork slices is a dish made primarily from pork tenderloin, sliced and marinated, then stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions for rich flavor.
Spicy Chicken ThighSpicy chicken thigh meat made with marinated chicken thighs, fried or pan-fried until golden brown, then stir-fried with chili and Sichuan pepper. Tender and flavorful with a distinct spicy-numbing taste.