Mom Ji's Noodles with Sauce (Wuxing Road Branch)
小吃面食 · ⭐ 3.7
Shop No. 139-06, Wuxing Road, China Railway Qingdao Plaza, Jimama Noodle Restaurant
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 139-06, Wuxing Road, China Railway Qingdao Plaza, Jimama Noodle Restaurant. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Assorted Braised Delicacies, Signature Noodles with Sauce, Mao豆 and Kombu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.7
- Address: Shop No. 139-06, Wuxing Road, China Railway Qingdao Plaza, Jimama Noodle Restaurant
- Popular dishes: Assorted Braised Delicacies, Signature Noodles with Sauce, Mao豆 and Kombu, Tomato and Egg Noodles, Spicy Oil Potato Shreds
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Dishes
Assorted Braised DelicaciesA hearty dish made by slow-cooking various ingredients like pig trotters, chicken wings, tofu skin, eggs, seaweed, and lotus root in a seasoned broth to fully absorb the flavors.
Signature Noodles with SauceSignature Danlu Noodles feature hand-pulled noodles served with ingredients such as pork belly, mushrooms, wood ear fungus, and daylily flowers. After stir-frying, the ingredients are simmered in rich broth to create a thick, fragrant sauce, which is then poured over cooked noodles. The preparation emphasizes achieving the perfect thickness and aroma of the sauce.
Mao豆 and KombuMao豆 and Kombu is a cold dish made with mao beans and kombu. The mao beans are cooked and mixed with chopped kombu, then seasoned and tossed.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Spicy Oil Potato ShredsA cold dish made primarily from potatoes, sliced into thin strands and either blanched or served raw, then mixed with chili oil, garlic, vinegar, and salt.
Braised Pork NoodlesBraised pork simmered in a savory sauce, served over hot noodles for a rich and satisfying meal.
Minced Pork and Eggplant PotA Chinese home-style dish featuring tender eggplant and minced pork, simmered together in a savory sauce until flavorful.
Meat Soy Sauce Drizzle NoodlesA Chinese noodle dish featuring stir-fried meat and soy sauce, served with hot oil drizzled on top for enhanced aroma and flavor.
Spicy Pork Fried RiceStir-fried pork with chili rice is a Chinese dish featuring pork and chili as main ingredients. Pork slices are stir-fried with green or red peppers, seasoned appropriately, then mixed with cooked rice for a fragrant main course.
Green Pepper and Egg NoodlesA classic home-style dish featuring scrambled eggs and green peppers in a savory sauce served over boiled noodles.
Sesame Sauce NoodlesSesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.