Zhu Agen Bao Bing (Chuan Huang Road Branch)
小吃快餐 · ⭐ 3.9
No. 268 Chuanhuang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 268 Chuanhuang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Mustard Greens Mini Bao, Pickled Mustard Greens and Cooked Meat Baozi, Mei Cai Pork Mini Bao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 268 Chuanhuang Road
- Popular dishes: Pickled Mustard Greens Mini Bao, Pickled Mustard Greens and Cooked Meat Baozi, Mei Cai Pork Mini Bao, Pickled Vegetable and Lean Pork Baozi, Volcanic Stone Grilled Sausage
China trip · China travel
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Dishes
Pickled Mustard Greens Mini BaoA savory Chinese snack made with pickled mustard greens and pork, wrapped in a small steamed or pan-fried bun.
Pickled Mustard Greens and Cooked Meat BaoziPickled mustard greens and cooked meat baozi is a Chinese pastry made with pickled mustard greens and cooked meat. The outer skin is crispy, and the filling is savory. The ingredients are mixed and seasoned before being wrapped in dough and baked.
Mei Cai Pork Mini BaoA traditional Chinese snack made with a crispy pastry shell filled with minced pork and fermented mustard greens, baked to golden perfection.
Pickled Vegetable and Lean Pork BaoziPickled vegetable and lean pork baozi is a Chinese dim sum made with pickled vegetables and lean meat, mixed and wrapped in dough, then baked.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Beef Pocket BunA savory snack made by wrapping seasoned beef mince in a baked dough pocket, offering a crispy exterior and juicy, flavorful filling.
Sesame Sugar Big FlatbreadA traditional Chinese flatbread made with flour, sesame seeds, and sugar filling, pan-fried until crispy and sweet.
Scallion Oil Pork Big FlatbreadA Chinese flatbread made with pork and scallion oil, baked to a golden crisp, offering a savory and aromatic experience.
Scallion Pork FlatbreadA Chinese flatbread made with pork and scallions, featuring a crispy exterior and savory filling, typically pan-fried.