Shi Ba Wei Wan Za Mian
小吃面食 · ⭐
No. 15, Jinkai Avenue, Annex No. 1
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Jinkai Avenue, Annex No. 1. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Beef Offal Noodles, Original Soup Beef and Ox Tendon Noodles, Original Soup Pork Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating:
- Address: No. 15, Jinkai Avenue, Annex No. 1
- Popular dishes: Original Soup Beef Offal Noodles, Original Soup Beef and Ox Tendon Noodles, Original Soup Pork Intestine Noodles, Grandma's Potato Rice, Signature Spicy Noodles with Peas and Pork
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Dishes
Original Soup Beef Offal NoodlesA hearty dish featuring beef offal simmered in a rich, authentic broth, served with chewy noodles and garnished with scallions and cilantro.
Original Soup Beef and Ox Tendon NoodlesA hearty noodle dish featuring slow-cooked beef and ox tendons in a rich, savory broth, served with fresh herbs.
Original Soup Pork Intestine NoodlesOriginal broth fatty intestine noodles use pork intestines as the main ingredient, cleaned and boiled to remove odor, then simmered with pork bones or chicken frames to make a rich broth. Cooked intestines are sliced and added to noodles, garnished with green onions and coriander for a clear, flavorful soup.
Grandma's Potato RiceGrandma's Potato Rice is a home-style dish made with rice, potatoes, and meat. The potatoes are cut into pieces and cooked together with the rice, then stir-fried with meat bits or slices, offering a rich and delicious taste.
Signature Spicy Noodles with Peas and PorkHeadliner豌杂面 features hand-made noodles with a sauce of stir-fried peas and minced meat, seasoned with scallions and garlic. The noodles are chewy, the sauce rich, the peas soft, and the meat flavorful.
Sichuan-style Sausage and Potato RiceA flavorful dish made by stir-frying diced potatoes and Sichuan sausage with rice, creating a savory and spicy meal.
Signature Beef Noodle SoupA rich beef broth made from slow-cooked bones and spices, served with tender beef slices and handmade noodles.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.