Close

Ran Restaurant All-You-Can-Eat (Wangfujing Jinmao Wanda Plaza Hotel)

自助餐 · ⭐ 4.4

No. 57 Wangfujing Street (opposite Capital Theatre)

Dishes

• 

  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
• 

  Sushi and Sashimi Platter

  Sushi and sashimi mainly consist of seasoned rice and raw fish slices. The rice is mixed with rice vinegar, sugar, and salt, while the raw fish includes fresh options like salmon and tuna, sliced thin and served on rice or separately.
• 

  New Zealand Lamb Ribs

  New Zealand lamb chops are marinated and grilled using imported New Zealand lamb. Main ingredient is lamb chop, seasoned with olive oil, black pepper, rosemary, and more. High-heat searing creates a crispy exterior while keeping the inside tender.
• 

  Spring Festival Theme Cake

  A Spring Festival-themed cake is a dessert inspired by traditional holiday atmosphere, made of cake base, cream, fruits, and sugar decorations. The base uses low-gluten flour, eggs, sugar, and butter; cream adds flavor with vanilla; fruits like strawberries and blueberries decorate it; red and gold icing, zodiac patterns, or 'Fu' characters reflect festive elements.
• 

  Raspberry Chocolate Cake

  Raspberry chocolate cake is a dessert made with fresh raspberries, premium chocolate, eggs, sugar, and flour. The method involves melting the chocolate and mixing it with eggs and sugar, then blending in the flour and finally adding raspberry pieces. Bake until fully cooked, then dust with powdered sugar for decoration.
• 

  Seafood Platter

  Seafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
• 

  Grilled Lamb Ribs

  Grilled lamb ribs made with premium cuts, marinated and slow-grilled over charcoal for a rich, tender flavor.
• 

  Freshly Sliced Salmon

  Freshly sliced salmon is a dish primarily made with fresh salmon. The salmon is deboned and descaled, then sliced thinly and typically served raw or lightly marinated to preserve its natural flavor.
• 

  Premium Steak

  Premium steak made from优质 beef, marinated and pan-seared. Features tenderloin or sirloin, seasoned with salt and black pepper, seared at high heat to lock in juices and maintain tenderness.
• 

  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
• 

  Lime Cheese Cake

  Lime cheesecake made with cream cheese, digestive biscuit base, eggs, sugar, and lime juice, mixed and baked or chilled to set. Topped with lime slices or zest for a fresh, smooth texture.

Reviews

• milky_eel
  The salmon was sliced fresh and basically melted in your mouth, super fresh. Paired it with the black pepper and it really made the flavor pop. The noodles at the main food area looked pretty basic but honestly the seasoning was on point, you could tell someone actually cared. Ice cream had tons of flavors and the texture was really smooth, my kid and I both went back for seconds. Staff was friendly too, kept checking in on us without being annoying, whole meal went pretty smoothly. BBQ section had good portions of ingredients, taste was kinda average but tons of options to pick from so for the price I'd say it's worth it.