Jug Qi (Guiya Branch)
小吃快餐 · ⭐ 3.6
Unit 12, Building 5, Nanning Alliance City, No. 1 Guiya Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 12, Building 5, Nanning Alliance City, No. 1 Guiya Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Corn Sweet Soup, Lotus Root and Water Chestnut Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 12, Building 5, Nanning Alliance City, No. 1 Guiya Road
- Popular dishes: Family Feast Dumplings, Corn Sweet Soup, Lotus Root and Water Chestnut Pork Dumplings, Shrimp Wonton, Shrimp Dumplings
China trip · China travel
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy made with flour-based wrappers and a filling containing pork, shrimp, chives, and other ingredients, offering a rich and diverse taste. The preparation involves chopping and seasoning the ingredients, then wrapping them in dumpling skins and boiling until cooked.
Corn Sweet SoupCorn sweet soup is a dessert made primarily with corn kernels, cooked with rock sugar or white granulated sugar. To prepare it, boil the corn kernels with water, then simmer gently until the corn becomes soft and tender. Finally, add sugar for flavoring and stir until the sugar is completely dissolved. The finished dish has a golden color, a refreshing sweetness, and the natural aroma of corn.
Lotus Root and Water Chestnut Pork DumplingsFresh pork filled with lotus root and water chestnut, hand-formed into dumplings and boiled to perfection—delicate, juicy, and refreshingly crisp.
Shrimp WontonShrimp wonton features fresh shrimp and pork wrapped in thin dough, boiled until tender, often served in a clear or savory broth.
Shrimp DumplingsShrimp dumplings filled with fresh shrimp, pork, or vegetables, wrapped in flour dough and boiled until they float.