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Shaxian Snacks (Zhongshan West Road Store)

小吃快餐 · ⭐ 3.1

Room 113, 1st Floor, Building 5, No. 1257 Zhongshan West Road

Dishes

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  Stir-fried Yellow Beef Rice Bowl

  Stir-fried yellow beef with vegetables served over steamed rice, a flavorful and satisfying dish.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Willow Leaf Steamed Dumplings

  Willow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
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  Clear Soup Dumplings

  Fresh dumplings filled with pork and vegetables, wrapped in thin dough and served in a clear broth. The soup base is made by simmering chicken or pork bones with scallions, ginger, and salt for a light, savory flavor.
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  Yanpi Small Dumplings

  Yan皮 Xiao Hun Dun is made by wrapping pork filling in Yan皮, a thin skin made from lean pork and sweet potato starch, then hand-formed into small dumplings. Cooked and served in clear or bone broth, the skin offers a chewy texture while the filling remains tender.
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  Pickled Mustard Greens Noodles

  Snow菜面 is a Chinese noodle dish made with noodles and pickled mustard greens. Cooked noodles are mixed with stir-fried snow cabbage and seasonings, optionally enhanced with minced meat or egg flakes.
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  Fragrant Noodles Salad

  Fragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
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  Spiced Dumplings with Sauce

  Spiced dumplings are made with dumplings as the main ingredient, combined with garnishes such as green onions, cilantro, and garlic, and dressed with seasonings like soy sauce, sesame oil, and chili oil. The dumplings are typically filled with pork or shrimp, boiled until cooked, then rinsed in cold water before being mixed evenly with the dressing.
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  Sausage Fried Rice

  Sausage fried rice is a home-style delicacy, primarily made with sausages, rice, and vegetables. To prepare it, slice the sausages and chop the vegetables, then stir-fry them together with cooked rice until the ingredients are fully blended and achieve an appealing golden-yellow appearance.
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  Chicken Leg Rice

  Chicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
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  鸭胗炒饭

  鸭胗炒饭是一道以鸭胗为主料，搭配米饭、葱花、姜末等食材制成的炒饭。鸭胗切丁后与米饭一同翻炒，加入适量调味料，使米饭粒粒分明且富有层次口感。

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