Dehai Western Cuisine (Xingyoucheng Branch)
Western cuisine · ⭐ 3.6
No. 580 Tianyaoqiao Road, Panda Xingchu
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 580 Tianyaoqiao Road, Panda Xingchu. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Tortilla Chips, Cream Cheese Scrambled Eggs, Creamy Tuna Noodle Casserole.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.6
- Address: No. 580 Tianyaoqiao Road, Panda Xingchu
- Popular dishes: Mexican Tortilla Chips, Cream Cheese Scrambled Eggs, Creamy Tuna Noodle Casserole, Cheese Stick, Swedish Meatball Pasta
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Dishes
Mexican Tortilla ChipsTortilla chips are made from cornmeal, flattened, and baked or fried into thin, crispy pieces. Typically served with salsas, guacamole, cheese, or sour cream.
Cream Cheese Scrambled EggsA dish made with eggs, cream, and cheese, resulting in a rich and smooth texture perfect for breakfast or light meals.
Creamy Tuna Noodle CasseroleA rich and creamy dish featuring tuna and noodles in a savory sauce, perfect for comfort food lovers.
Cheese StickCheese stick is made from mozzarella cheese, cut into sticks, coated and fried or baked until crispy with a gooey, stretchy center.
Swedish Meatball PastaA fusion dish combining Swedish meatballs with pasta, served in a rich tomato sauce for a savory and satisfying meal.
Spiced Chicken FlatbreadSpiced chicken flatbread features tender chicken marinated in a secret blend of spices, wrapped in a crispy flatbread and grilled to perfection.
Sichuan Pepper Chicken ThighsPipa chicken legs are made primarily from chicken drumsticks, which are marinated and then fried or pan-fried until the skin turns golden brown. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings to allow the chicken to fully absorb the numbing aroma of the Sichuan pepper and the savory flavors of the seasonings.
Shrimp Seafood PastaShrimp seafood pasta features fresh shrimp, squid, and clams sautéed in a tomato or cream sauce and tossed with cooked pasta for a flavorful and nutritious dish.
Chicken PastaChicken pasta is a dish made with chicken and pasta, typically served with tomato or cream sauce.
Black Pepper Chicken RiceA dish featuring tender chicken breast marinated in black pepper sauce, pan-seared and served with steamed rice.