Longmen Old Hot Pot
Hot pot · ⭐ 3.5
South Zone, 4th Floor, Yangguang Fashion Plaza, No. 11, Liuxi Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Zone, 4th Floor, Yangguang Fashion Plaza, No. 11, Liuxi Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ice Jelly, Australian Wagyu Beef, Special Three-Flavor Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Hot pot
- Rating: 3.5
- Address: South Zone, 4th Floor, Yangguang Fashion Plaza, No. 11, Liuxi Street
- Popular dishes: Ice Jelly, Australian Wagyu Beef, Special Three-Flavor Hot Pot, Green Shrimp, Fresh Fish Slices
China trip · China travel
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Dishes
Ice JellyIce jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
Australian Wagyu BeefAustralian beef is a dish made primarily with high-quality Australian beef slices. The beef slices are briefly marinated and quickly stir-fried in a hot pan until they change color, then served with a specially prepared sauce and vegetables, resulting in a tender and juicy texture.
Special Three-Flavor Hot PotA flavorful hot pot featuring beef, chicken, seafood, and seasonal vegetables cooked in three distinct broths—spicy, sour-spicy, and clear—offering a layered taste experience.
Green ShrimpFresh river shrimp are cleaned, deveined, and marinated with salt and cooking wine. Sautéed with ginger and garlic in hot oil, then quickly stir-fried until colored, seasoned and mixed evenly.
Fresh Fish SlicesFresh fish slices are made by quickly blanching thin slices of fresh fish in water or broth, often cooked with scallions, ginger, garlic, and greens to maintain the tender texture of the fish.
Long Ge Fried Tofu SkinA Chinese snack made by frying tofu skin coated with a special seasoning, resulting in a crispy exterior and tender interior.