Xiangyu Menglhuo Cai · Barbecue
Barbecue · ⭐
No. 38 Fangjia Road, at the intersection of Shenhu Road and Lijia Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38 Fangjia Road, at the intersection of Shenhu Road and Lijia Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pan-fried Crucian Carp, Spicy Duck Heads, Grilled Large Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating:
- Address: No. 38 Fangjia Road, at the intersection of Shenhu Road and Lijia Road
- Popular dishes: Pan-fried Crucian Carp, Spicy Duck Heads, Grilled Large Oysters, 炭烤鸡脆骨, Grilled Basa Fish
China trip · China travel
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Dishes
Pan-fried Crucian CarpA dish of fresh crucian carp pan-fried with ginger, garlic, and chili, resulting in a savory and aromatic flavor.
Spicy Duck HeadsSpicy duck heads are simmered with various seasonings after blanching and stir-frying. Common ingredients include peanuts, scallions, ginger, garlic, chili, Sichuan pepper, soy sauce, vinegar, sugar, and cooking wine for a rich, layered flavor.
Grilled Large OystersCharcoal-grilled oysters is a seafood dish made with fresh oysters, grilled over charcoal. The oysters emit an enticing aroma as they are roasted over the fire, and with simple seasoning, they deliver a delicious taste that highlights their natural freshness.
炭烤鸡脆骨炭烤鸡脆骨以鸡脆骨为主要食材，经过腌制后置于炭火上烤制而成。鸡脆骨质地脆嫩，表面微焦，带有炭火香气。
Grilled Basa FishGrilled basa fish is a dish featuring basa fish as the main ingredient, typically marinated and then grilled in an oven or over charcoal until fully cooked, with added flavors from ginger, scallions, garlic, and soy sauce.