Da Hai Chinese Restaurant (Ningbo Chunxiao Marriott Hotel Renaissance)
江浙菜 · ⭐ 4.6
No. 689 Chunxiao Avenue, 2nd Floor, Hotel
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 689 Chunxiao Avenue, 2nd Floor, Hotel. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Mini Beef, Ningbo Old Three Fresh, Ningbo Crispy Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 4.6
- Address: No. 689 Chunxiao Avenue, 2nd Floor, Hotel
- Popular dishes: Dongpo Mini Beef, Ningbo Old Three Fresh, Ningbo Crispy Roast Chicken, Ningbo-style Yellow Croaker in Tofu Skin Rolls, Ningbo Old Three Fresh
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Dishes
Dongpo Mini BeefDongpo Mini Beef is made with beef brisket slow-cooked in a savory sauce of soy sauce, yellow wine, and rock sugar, resulting in tender, flavorful meat with a glossy finish.
Ningbo Old Three FreshA traditional Ningbo dish featuring fresh shrimp, fish, and meat, simmered with mushrooms and bamboo shoots in a savory broth.
Ningbo Crispy Roast ChickenNingbo Crispy Roast Chicken uses local free-range chicken, marinated and air-dried before slow-roasting over charcoal to achieve a crispy skin and tender meat.
Ningbo-style Yellow Croaker in Tofu Skin RollsFresh yellow croaker meat wrapped in tofu skin, steamed and served with a savory sauce.
Ningbo Old Three FreshNingbo Old Three Fresh is a traditional Ningbo dish featuring fresh shrimp, fish, and meat, typically using river shrimp, yellow croaker or sea bass, and pork or tenderloin, simmered together with broth to preserve original flavors.
Dry Vegetable and Pine Nut Prawn DumplingsFresh shrimp are shaped into dumplings, stir-fried with dried vegetables and pine nuts, creating a savory and crunchy dish.
海鲜面疙瘩海鲜面疙瘩以面粉制成面疙瘩，搭配虾仁、鱿鱼、蛤蜊等海鲜食材，加入高汤或清水煮制而成。面疙瘩口感筋道，海鲜鲜美，汤汁浓郁。
Braised Pork Belly with EggA homestyle dish combining tender braised pork belly and silky eggs, simmered together to absorb rich flavors.
Stir-Fried Minced Meat and Shrimp with Grilled EggplantEggplant slices are grilled and stir-fried with minced meat and shrimp, offering a rich and savory flavor with a hint of spiciness.
Jiang's Tribute TaroA Chinese dish featuring taro slowly stewed with pork and mushrooms, offering a rich, savory flavor.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.