Lanxi Special Hand-Kneaded Noodles (Jinshun Jinxiu Times Building 7 Branch)
小吃面食 · ⭐ 3.4
Room 108, No. 1076 Yuhang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, No. 1076 Yuhang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Liver Noodles with Pig's Trotter, Add Greens, Braised Pork Ribs Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: Room 108, No. 1076 Yuhang Road
- Popular dishes: Pork Liver Noodles with Pig's Trotter, Add Greens, Braised Pork Ribs Noodles, Braised Pig Intestine on Iron Plate, Braised Pork with Dried Bamboo Shoots on Iron Plate
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Dishes
Pork Liver Noodles with Pig's TrotterPork liver noodles with pig's trotter is a noodle dish made with pork liver and pig's trotter, cooked in a rich broth. The pork liver is tender, and the pig's trotter is gelatinous, offering a rich and flavorful taste.
Add GreensA simple dish made by stir-frying fresh greens, offering a light and healthy option for any meal.
Braised Pork Ribs NoodlesA Chinese home-style dish featuring tender pork ribs braised in a savory sauce and served with noodles.
Braised Pig Intestine on Iron PlateBraised pig intestines are the main ingredient, cleaned and blanched, then braised with soy sauce and cooking wine, and served on an iron plate. The texture is soft and the flavor is rich.
Braised Pork with Dried Bamboo Shoots on Iron PlateBraised pork with dried bamboo shoots is a Chinese dish made with pork and dried bamboo shoots. The pork is cut into pieces, braised with soy sauce, sugar, and other seasonings, then cooked together with dried bamboo shoots and served on an iron plate.
Tripe NoodlesA Chinese dish made by mixing sliced pork stomach with noodles, seasoned with savory sauce or garlic dressing for a crisp and flavorful meal.
Bell Pepper and Pork Stir-Fry on Iron PlateBell Pepper and Pork Stir-Fry on Iron Plate is a Chinese stir-fry dish made with bell peppers and pork slices, quickly stir-fried and served on a hot iron plate. The texture is tender, and the flavor is fragrant and spicy.
Sausage Stir-fryA dish made by stir-frying sausages with vegetables like bell peppers and onions, resulting in a savory and quick meal.
Sausage PlateSausage plate is a dish made with sausages, vegetables, and sauce, pan-fried on a hot plate. The main ingredients include sausages, onions, and green peppers, and the cooking method is pan-frying on a hot plate, with a fresh and fragrant taste.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.