Mome Chuai Korean Fried Chicken (Pingdu Branch)
小吃快餐 · ⭐
No. 116-11, Shengli Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116-11, Shengli Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jam Sweet Chili Chicken Wings, Fried Starch Sausage, Garlic Soy Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating:
- Address: No. 116-11, Shengli Road
- Popular dishes: Jam Sweet Chili Chicken Wings, Fried Starch Sausage, Garlic Soy Chicken Wings, French Fries with Tomato Ketchup, Sichuan Pepper Chicken Thighs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Jam Sweet Chili Chicken WingsChicken wings marinated in jam and sweet chili sauce, then pan-fried or grilled for a tangy, slightly spicy flavor.
Fried Starch SausageFried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
Garlic Soy Chicken WingsChicken wings marinated in garlic and soy sauce, then pan-fried or grilled until tender and flavorful.
French Fries with Tomato KetchupA classic snack made of deep-fried potato strips served with tangy tomato sauce.
Sichuan Pepper Chicken ThighsPipa chicken legs are made primarily from chicken drumsticks, which are marinated and then fried or pan-fried until the skin turns golden brown. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings to allow the chicken to fully absorb the numbing aroma of the Sichuan pepper and the savory flavors of the seasonings.
Stepped Rice CakeA traditional Chinese dish made by stir-frying glutinous rice cakes with pork and vegetables, resulting in a savory and satisfying meal.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.