Gumai Garden Baozi Shop (Tianfu Jiangnan Chunhui Fang Store)
小吃快餐 · ⭐ 3.5
No. 67, Tianhai Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 67, Tianhai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triangle Cake, Taiwanese Grilled Sausage, Fresh Corn Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 67, Tianhai Road
- Popular dishes: Triangle Cake, Taiwanese Grilled Sausage, Fresh Corn Dumplings, Grilled German-style Sausage, 玉米窝窝头
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Triangle CakeA traditional Chinese snack made from glutinous rice flour and sweet fillings like red bean paste, shaped into triangles and steamed.
Taiwanese Grilled SausageTaiwanese grilled sausage is a food made primarily from pork, seasoned with spices, stuffed into casings, and then grilled. During preparation, ingredients such as soy sauce, sugar, and five-spice powder are typically used to marinate the meat, allowing it to absorb flavor. After grilling, the exterior becomes slightly charred while the inside remains juicy.
Fresh Corn DumplingsFresh corn dumplings made from tender corn kernels and flour, steamed to a soft, sweet texture with natural corn aroma.
Grilled German-style SausageA savory sausage made from pork, seasoned with spices and grilled to perfection, featuring a crispy exterior and juicy interior.
玉米窝窝头玉米窝窝头是以玉米面为主要原料，加入适量清水和面粉混合揉成面团，再捏成中间有凹陷的圆形或椭圆形面饼，蒸制而成的传统主食。制作过程中通常不添加额外调味料，保留食材本味。
Rose Red Bean BunA rose red bean bun is a Chinese pastry made from flour, fermented to form the dough, with a red bean paste filling. The dough is kneaded, divided, rolled into circles, filled with red bean paste, sealed, and steamed until cooked.
Bamboo Shoot Pork BunA traditional Chinese steamed bun filled with minced pork and pickled bamboo shoots, offering a savory and aromatic flavor.
Bone Broth Pork DumplingsBone broth pork dumplings feature tender pork and rich bone broth filling, wrapped in soft dough for a savory, juicy bite.
Spicy Green Bean RollA spicy stir-fried dish made with green beans and seasonings, popular in Sichuan cuisine.
Black Pork ZongziSteamed glutinous rice dumplings filled with seasoned black pork, wrapped in bamboo leaves.