Huang Xiang Curry Egg Fried Rice (Second Twenty Stall, Hongyuan Food City Branch)
小吃快餐 · ⭐ 3.7
Unit 01, Basement Level 1, Building B, No. 1110, Hui Nan Street, Banbidian Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 01, Basement Level 1, Building B, No. 1110, Hui Nan Street, Banbidian Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Chicken Curry Omelette Rice, Japanese Pickled Vegetables, Sea Grapes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 01, Basement Level 1, Building B, No. 1110, Hui Nan Street, Banbidian Village
- Popular dishes: Crispy Chicken Curry Omelette Rice, Japanese Pickled Vegetables, Sea Grapes, Rich Yellow Curry Paste
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Chicken Curry Omelette RiceChicken cutlet marinated and fried until crispy, served with curry sauce and stir-fried rice, topped with a fried egg to resemble omelet rice. Main ingredients: chicken breast, eggs, rice, curry sauce, and vegetables.
Japanese Pickled VegetablesJapanese pickles mainly use cabbage, radish, chili, and garlic, salted and fermented with soy sauce, mirin, rice vinegar, and sugar. No lactobacillus starter is used—natural fermentation or a small amount of rice wine promotes flavor development.
Sea GrapesSea lettuce is a dish primarily made from sea lettuce, a type of seaweed. After cleaning and blanching, it can be served cold or stir-fried with meat or seafood. Seasonings like soy sauce, vinegar, garlic, and chili may be added to taste.
Rich Yellow Curry PasteHuangxiang浓香咖喱酱 is a delicacy made primarily with Huangxiang fish and seasoned with a rich curry sauce. The tender flesh of the Huangxiang fish blends perfectly with the specially prepared curry sauce, creating a unique taste and flavor. During preparation, the Huangxiang fish is cleaned thoroughly, then simmered slowly in a sauce made from curry and spices until fully infused with flavor, before reducing the sauce to finish.