ASOS Coffee & Bar
咖啡 · ⭐ 4.5
No. 191 Jiefang North Road (Cangzhou Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 191 Jiefang North Road (Cangzhou Road). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Winter Flame Hot Red Wine, Hokkaido Cheese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.5
- Address: No. 191 Jiefang North Road (Cangzhou Road)
- Popular dishes: Dirty, Winter Flame Hot Red Wine, Hokkaido Cheese, Mexican Chicken Cheese Tortilla, Gori Geisha
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Winter Flame Hot Red WineWinter Flame Hot Red Wine is a drink made by heating red wine with spices such as cinnamon, cloves, and orange peel. It has a warm and rich flavor with spicy and fruity notes.
Hokkaido CheeseA dessert featuring Hokkaido cheese, often served on a biscuit or cake base, known for its rich and creamy texture.
Mexican Chicken Cheese TortillaA flavorful tortilla wrap filled with grilled chicken, melted cheese, lettuce, tomato, and sour cream.
Gori GeishaA fusion dish featuring marinated chicken breast grilled with fresh vegetables and a special sauce, offering a tender and flavorful experience.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Benedict Smoked Salmon Poached EggBenedict Smoked Salmon Poached Egg is a Western dish made with smoked salmon and poached egg, served with a classic Béarnaise sauce. Main ingredients include salmon, eggs, butter, and white wine. The preparation involves placing sliced smoked salmon on toasted bread, adding a poached egg, and finishing with homemade sauce.
AmberAmber is a dish made primarily with chicken breast or pork tenderloin. The meat is diced, marinated with starch and egg white, then coated in a light batter and deep-fried until golden and crispy. It's then tossed in a sweet and sour sauce (made from sugar, vinegar, ketchup, and soy sauce) to create a glossy, amber-like glaze that hardens when cooled.
American Breakfast PlatterA classic American breakfast platter featuring fried eggs, bacon, sausages, toast, and hash browns—simple, hearty, and satisfying.
Pork Apple Cinnamon DelightA traditional Chinese dessert made with pork strips, apple, and cinnamon, offering a sweet and aromatic flavor.
Sicilian CakeA traditional Sicilian dessert made from almond flour, eggs, sugar, and orange zest, known for its soft, sweet texture.
AffogatoAffogato is an Italian dessert made by pouring hot coffee over a scoop of vanilla ice cream. The cold and hot textures blend together, creating a rich flavor, typically served as a dessert after a meal.
Lemongrass Infused CoffeeA refreshing coffee infused with lemongrass, lightly sweetened for a unique aromatic experience.