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POPOCOFFEE&TEA

咖啡 · ⭐ 4.3

No. 7-3 Dasha West Road (Popo Coffee & Tea)

Dishes

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  Black Wood Aroma

  A nourishing soup made from black beans, chicken, and goji berries, slow-cooked to a deep, aromatic flavor.
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  Shaken Wampee Cold Brew

  This is a creative beverage made primarily with fresh wampee fruit and cold brew coffee. During preparation, the wampee pulp is muddled to release its unique aroma, then shaken thoroughly in a cocktail shaker with cold brew coffee, a small amount of syrup, and ice. It is finally strained into a glass and may be garnished with fresh wampee fruit or mint leaves. The drink combines the sweet-sour fruity fragrance of wampee with the mellow flavor of cold brew coffee, resulting in a refreshing and multi-layered taste.
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  Pistachio Coffee

  A creative drink blending sweet and nutty flavors, made by mixing espresso with pistachio paste or powder for a smooth, aromatic experience.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Sea Salt Caramel Cake

  A French-style dessert combining a rich caramel base, soft sponge cake, and creamy filling, topped with sea salt for a balanced sweet-salty flavor.
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  Caramel Croissant

  A sweet pastry made from flaky dough shaped like a horn and glazed with caramel for a rich, sugary finish.
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  Corn Tuna Croissant

  The Corn Tuna Croissant is a savory pastry that combines Western baking with convenient ingredients. Main components include a flaky croissant, canned tuna (in water or oil), sweet corn kernels, and mayonnaise or aioli, occasionally enhanced with finely chopped onions or herbs. To prepare, drained tuna is flaked and mixed with corn and mayonnaise to form a filling. The croissant is sliced horizontally (without cutting through) and stuffed with the mixture, optionally warmed briefly. The result is a crisp, buttery exterior with a moist and flavorful filling.
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  Black Tea Vienna

  Black Tea Vienna is a tea beverage that incorporates European dessert styles. Main ingredients include high-quality black tea, fresh milk, light cream, and a small amount of sugar. During preparation, black tea is first brewed into a strong tea infusion and mixed with heated fresh milk. Whipped light cream is added on top to form a smooth milk foam, sometimes garnished with a sprinkle of black tea powder or cocoa powder. The drink has distinct layers, a robust tea aroma, rich milk flavor, and a smooth texture.
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  Strawberry Cream Croissant

  Strawberry cream croissant made with crispy croissant bread, fresh strawberries, and whipped cream. Layers formed by folding and baking the dough, filled with whipped cream and sliced strawberries for a rich texture.
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  麦巧脆拿铁

  A creative drink blending coffee and chocolate, made with espresso, rich chocolate syrup, and milk foam, topped with crunchy bits for texture.

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