Pizza Hut (Datang Store)
Western cuisine · ⭐ 4.5
South Side, 1st and 2nd Floors, No. 118 Laodong South Road, Yigongge
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at South Side, 1st and 2nd Floors, No. 118 Laodong South Road, Yigongge. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pasta, Matcha Snowland Cake, Durian Mango Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Western cuisine
- Rating: 4.5
- Address: South Side, 1st and 2nd Floors, No. 118 Laodong South Road, Yigongge
- Popular dishes: Pasta, Matcha Snowland Cake, Durian Mango Pizza, Seafood Supreme Pizza (Regular Cheese Stuffed), Steak
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Dishes
PastaPasta, using pasta as the main ingredient, typically paired with various sauces such as tomato sauce or cream sauce, and supplemented with meats, seafood, or vegetables. After cooking, the noodles are mixed evenly with the sauce and ingredients, resulting in a rich texture and vibrant colors.
Matcha Snowland CakeMatcha Snowland Cake is a dessert featuring matcha powder as its highlight. The cake body is light and soft, infused with matcha's unique fragrance. The top is covered with rich matcha cream, then dusted with a small amount of matcha powder to create a snowy landscape appearance.
Durian Mango PizzaDurian多多 Pizza is based on a pizza crust, spread with tomato sauce, topped with mozzarella cheese, fresh durian flesh, and mango cubes, then baked until the cheese melts and the crust becomes crispy.
Seafood Supreme Pizza (Regular Cheese Stuffed)Seafood Supreme Pizza (Regular Cheese-filled Crust) is made with a dough base, topped with tomato sauce and mozzarella cheese, then loaded with seafood ingredients such as shrimp, squid rings, and mussels. It is baked until the cheese melts and the crust becomes crispy.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Super Supreme Pizza (Cheese Stuffed Regular)The Super Supreme Pizza is made with a wheat flour crust, edged with rich cheese. The surface is spread with Italian tomato sauce and topped with a variety of meats such as sausage, ham, beef, pork, and bacon, along with vegetables like onion, bell peppers, and black olives. After baking, it offers a rich and layered flavor experience.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.
Squid RingsSquid rings are made by cutting fresh squid into circular shapes, then seasoning and frying until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, preserving the natural freshness of the squid.
Spicy Crawfish PizzaA pizza featuring spicy and numbing crayfish as the main ingredient, topped with tomato sauce or cream sauce, mozzarella cheese, and vegetables such as onions and green peppers, then baked in an oven. The crayfish is stir-fried and seasoned before being added to the pizza, giving the final dish a rich spicy and numbing flavor.
Golden Sweet Potato Fries Bacon Crisp PizzaGolden potato wedges and bacon crisp pizza is built on a thin crispy crust, topped with rich tomato sauce, mozzarella cheese, golden fried potato wedges, and crunchy bacon slices, then baked at high temperature until the cheese melts and the crust edges become crispy.