Dafu Xiaofu (Wonton Shop)
小吃快餐 · ⭐ 3.3
No. 231, Block 12, Puchi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 231, Block 12, Puchi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Corn and Pork Dumplings, Shepherd's Purse Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 231, Block 12, Puchi Road
- Popular dishes: Small Dumplings, Corn and Pork Dumplings, Shepherd's Purse Dumplings, Sheep's Sorrel and Pork Dumplings, Leek and Pork Dumplings
China trip · China travel
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Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Corn and Pork DumplingsCorn and pork dumplings feature fresh pork and sweet corn filling, hand-made with thin wrappers. They are boiled until tender, offering a savory blend of corn sweetness and meaty flavor.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
Sheep's Sorrel and Pork DumplingsFresh sheep's sorrel and pork are wrapped in thin dumpling skins, boiled until tender. A light, savory soup enhances the delicate flavor of this seasonal dish.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh pork and leeks, hand-folded into delicate wrappers, then boiled to create a savory, satisfying dish.
Pan-Fried Corn CakeA traditional Chinese home-style snack made from fresh cornmeal, pan-fried until golden and crispy, with a savory, slightly sweet flavor.
Shiitake DumplingsA traditional Chinese dish featuring small dumplings filled with minced pork and fresh shiitake mushrooms, simmered in a clear broth for a delicate, savory flavor.
Stir-Fried Chicken with Mushrooms and NoodlesA savory dish of tender chicken, fresh mushrooms, and noodles tossed in a rich sauce.
Chicken and Mushroom DumplingsShiitake chicken dumplings feature lean pork and fresh shiitake mushrooms as main fillings, seasoned with scallions and ginger, wrapped in thin dough and boiled until they float.
Yellow Flower Vegetable and Pork Bone NoodlesYellow flower vegetable and pork bone noodles feature a savory blend of dried pork bones, yellow flowers, and seasoned noodles, offering a rich and satisfying meal.