Asagao Teppanyaki (Hankou Street Store)
日料 · ⭐ 4.8
No. 171 Zhongbei Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 171 Zhongbei Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Ribeye with Caramelized Pineapple, Kilada Oyster with Lemon Vinegar Foam Gel, Wagyu Abalone Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.8
- Address: No. 171 Zhongbei Road
- Popular dishes: M9 Ribeye with Caramelized Pineapple, Kilada Oyster with Lemon Vinegar Foam Gel, Wagyu Abalone Soup, Sea Urchin Sauce Baked Leaf Crab, Crispy Soft-Hearted Scallop
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Dishes
M9 Ribeye with Caramelized PineapplePremium M9 ribeye steak served with caramelized pineapple, offering a rich and savory experience.
Kilada Oyster with Lemon Vinegar Foam GelFresh oysters paired with a light lemon vinegar foam gel, offering a refreshing and tangy taste experience.
Wagyu Abalone SoupA luxurious soup made with premium wagyu beef and fresh abalone, simmered in rich broth for a delicate, savory flavor.
Sea Urchin Sauce Baked Leaf CrabFresh leaf crab is baked with sea urchin sauce, creating a rich and savory dish that highlights the natural sweetness of the crab and the umami depth of the sea urchin.
Crispy Soft-Hearted ScallopFresh scallops lightly battered and deep-fried to golden crispness, with a soft, custard-like center that delivers a rich, oceanic flavor.
Jasmine Olive Ice FrostA refreshing dessert made from jasmine flowers and green olives, frozen into a frosty texture with a delicate floral and slightly bitter taste.
Crab Meat and Squid RollCrab meat and squid roll is a dish made with crab meat and squid, mixed together and wrapped in thin pancakes or seaweed, then pan-fried or steamed. It has a fresh and elastic texture.
Premium SashimiPremium sashimi featuring fresh raw fish such as salmon, tuna, and sea bream, served with wasabi and soy sauce for a delicate, refreshing taste.
Master Chef Fried RiceShi Shen Fried Rice is a dish made with rice, eggs, ham, peas, and carrots. Cook rice first, then stir-fry beaten eggs, followed by diced ham, peas, and carrots. Season to taste.
Fresh Lobster with Shrimp Roe SauceFresh lobster steamed and served with a special shrimp roe sauce, offering rich flavor and delicate texture.
Foie Gras Cake with Tuna TartletA delicate foie gras cake filled with fresh tuna, baked in a crisp tart shell for a luxurious bite.