Liao's Hua Xi Beef and Lamb Noodles
小吃面食 · ⭐ 3.6
Shop No. 102-4, Building A, China Resources Plaza, East Section 5, Second Ring Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 102-4, Building A, China Resources Plaza, East Section 5, Second Ring Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Noodles, Pickled Chili Chicken Offal Rice Noodles, Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: Shop No. 102-4, Building A, China Resources Plaza, East Section 5, Second Ring Road
- Popular dishes: Family Feast Noodles, Pickled Chili Chicken Offal Rice Noodles, Braised Beef Noodles, Braised Beef Noodles, Fatty Intestine Rice Noodles
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Dishes
Family Feast NoodlesA hearty noodle dish featuring a mix of meats, seafood, and vegetables in a savory broth.
Pickled Chili Chicken Offal Rice NoodlesA spicy and tangy dish featuring chicken offal and pickled chili served over rice noodles, popular in Sichuan cuisine.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Braised Beef NoodlesA dish of beef and rice noodles braised in a savory sauce with spices, tender meat and flavorful broth.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Huaxi Beef Offal NoodlesA Guizhou specialty dish featuring beef offal and rice noodles in a spicy broth, known for its rich flavor and aromatic spices.
Huaxi Beef NoodlesHuaxi beef rice noodles feature tender beef and soft rice noodles, served in a rich beef broth and garnished with cilantro and green onions, presenting a unique Guizhou flavor.
Huaxi Beef and Lamb NoodlesHuaxi beef and lamb noodles is a Guizhou specialty, featuring tender beef and lamb in a rich broth served over rice noodles, topped with pickled vegetables and chili oil.
Huaxi Lamb Offal NoodlesHuaxi lamb offal noodles is a Guizhou specialty dish made with fresh lamb offal and rice noodles, simmered in a spicy broth with chili and herbs.
Pea ShootsPea shoots are made from the tender tips of fresh pea plants, prepared using simple cooking techniques such as stir-frying or blanching in hot pot. They have a bright green color and a crisp, delicate texture, making them a premium spring vegetable.