Hold on Coffee
咖啡 · ⭐ 4.4
Building 3, No. 9 Shiyuan Avenue Courtyard, Room B13-11
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Building 3, No. 9 Shiyuan Avenue Courtyard, Room B13-11. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Any Coffee, Indonesian Mandheling, Hand Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.4
- Address: Building 3, No. 9 Shiyuan Avenue Courtyard, Room B13-11
- Popular dishes: Any Coffee, Indonesian Mandheling, Hand Brew, Latte, Latte Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Any CoffeeCoffee is a beverage made primarily from coffee beans, ground and brewed or extracted. Typically prepared by mixing hot water with coffee powder using methods like paper filters, drip brewing, espresso machines, or cold brew, and can be adjusted with milk, sugar, or other flavorings.
Indonesian MandhelingIndonesian Mandheling is a beverage primarily made from Mandheling coffee beans, typically extracted using pour-over or drip methods to preserve its rich flavor. The coffee beans originate from Sumatra Island in Indonesia, known for their low acidity and full-bodied taste. To prepare, ground coffee is placed in a filter paper and slowly brewed with hot water to produce a dark brown liquid.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Strawberry Ice LatteStrawberry ice latte is made with fresh strawberries and espresso, blended with ice, milk or plant-based milk. Strawberries are processed and mixed with coffee to create a refreshing, fruity cold drink with distinct layers.
Miss StrawberryMiss Strawberry is a dessert made primarily with fresh strawberries, usually served with cream or syrup. The preparation method is simple, mainly washing the strawberries and eating them directly or adding them to desserts.
Mr. BlueberryMr. Blueberry is a dessert made primarily with fresh blueberries, combined with cream and sugar. It has a refreshing taste with natural fruit aroma, suitable for after-dinner consumption.