Coarse Grain Delicacies (Tianjin University of Technology Branch)
小吃快餐 · ⭐ 3.8
Second Floor, No. 1 Canteen, Tianjin University of Technology
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Second Floor, No. 1 Canteen, Tianjin University of Technology. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Chicken Block Sauce Rice, Beef Coarse Grain Noodles, Purple Sweet Potato Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Second Floor, No. 1 Canteen, Tianjin University of Technology
- Popular dishes: Original Chicken Block Sauce Rice, Beef Coarse Grain Noodles, Purple Sweet Potato Bun, Purple Sweet Potato Glutinous Rice Ball Coarse Grain Noodles, Purple Sweet Potato and Sweet Potato
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Dishes
Original Chicken Block Sauce RiceOriginal chicken block sauce rice consists of chicken pieces, braised sauce, and rice. The chicken pieces are fried and mixed with a rich braised sauce, then combined with rice. It has a fragrant and rich flavor.
Beef Coarse Grain NoodlesBeef coarse grain noodles is a dish made with beef and coarse grains, usually served with beef stewed and paired with coarse grain noodles. The texture is rich and the nutrition is balanced.
Purple Sweet Potato BunPurple sweet potato buns are made by steaming purple sweet potatoes, mashing them into paste, mixing with flour to form dough, filling with red bean paste, cream, or other fillings, then steaming again. The outer skin is purple, soft and glutinous, with rich fillings inside.
Purple Sweet Potato Glutinous Rice Ball Coarse Grain NoodlesPurple sweet potato glutinous rice ball coarse grain noodles are a Chinese dish made primarily with purple sweet potato, glutinous rice, and coarse grains. The purple sweet potato is steamed and mashed, mixed with glutinous rice to form balls, and then cooked with coarse grain noodles.
Purple Sweet Potato and Sweet PotatoPurple sweet potato and sweet potato is a dish made mainly with purple sweet potato and sweet potato, usually cooked by steaming, boiling, or baking. It has a soft and sticky texture, a sweet taste, and is rich in dietary fiber and vitamins.
Purple Sweet Potato Red Bean Crisp CakePurple sweet potato red bean crisp cake is a flaky pastry filled with purple sweet potato paste and red bean paste. It is made with purple sweet potato, red beans, flour, and oil, and baked to achieve a crispy texture.
Vegetable Whole Grain NoodlesA healthy dish made with whole grain noodles and fresh vegetables, lightly cooked in a clear broth for a nutritious and satisfying meal.
Egg Yolk PastryA Chinese pastry made with a flaky crust filled with salted egg yolk and red bean paste, baked until golden.
WatermelonWatermelon contains 92% water and is known as the 'King of Summer'. Hence the saying, 'Eat watermelon in hot weather, no need to grab medicine.' Watermelon is truly the 'King of Summer', refreshing and delicious, which is why people say, 'Eat watermelon in hot weather, no need to grab medicine.'
Spicy Fish Stick Whole Grain NoodlesSpicy fish stick whole grain noodles are made with fish sticks and whole grain noodles, seasoned with chili and Sichuan pepper for a spicy and crunchy flavor.